ASIAN CHICKEN WITH BRUSSELS SPROUTS

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Make and share this Asian Chicken With Brussels Sprouts recipe from Food.com.

Provided by dicentra

Categories     Chicken

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

1/3 cup low sodium soy sauce
1/3 cup rice vinegar
1/4 cup dark brown sugar
2 tablespoons grated gingerroot
2 cups low sodium chicken broth
1 1/2 lbs boneless skinless chicken breasts, cut into 1-inch pieces
2 carrots, cut into 1/8-inch rounds
8 ounces Brussels sprouts, thinly sliced (or shredded)
2 scallions, sliced (white and light green parts)

Steps:

  • Combine the soy sauce, vinegar, sugar, ginger, and chicken broth in a medium saucepan and bring to a boil.
  • Add the chicken and carrots and simmer for 6 minutes. Stir in the Brussels sprouts and continue cooking until the chicken is cooked through, about 2 minutes more.
  • Divide among individual bowls and top with the scallions.
  • Upgrade: Add more flavor to this dish by drizzling it with aromatic toasted sesame oil just before serving.

Umer Chohan
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This was a delicious and easy recipe to follow. The chicken was tender and juicy, and the Brussels sprouts were roasted to perfection. The sauce was flavorful and complemented the chicken and vegetables well. I served it with rice, and it was a delic


The Forhad Ltd
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This was a delicious and easy recipe to follow. The chicken was tender and juicy, and the Brussels sprouts were roasted to perfection. The sauce was flavorful and complemented the chicken and vegetables well. I served it with rice, and it was a delic


Sharda Chy
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I made this dish for my family last night and it was a hit! The chicken was tender and juicy, and the Brussels sprouts were roasted to perfection. The sauce was flavorful and complemented the chicken and vegetables well. I served it with rice, and it


Hekar Muhamad
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This was a delicious and easy recipe to follow. The chicken was tender and juicy, and the Brussels sprouts were roasted to perfection. The sauce was flavorful and complemented the chicken and vegetables well. I served it with rice, and it was a delic


Febbie Dube
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I'm not a huge fan of Brussels sprouts, but I tried this recipe and was pleasantly surprised. The Brussels sprouts were roasted to perfection and had a slight caramelization that added a delicious flavor. The chicken was also cooked perfectly and was


Daisycriesred
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This was a delicious and easy recipe to follow. The chicken was tender and juicy, and the Brussels sprouts were roasted to perfection. The sauce was flavorful and complemented the chicken and vegetables well. I served it with rice, and it was a delic


Sarwar Akbar
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I made this dish for my family last night and it was a hit! The chicken was tender and juicy, and the Brussels sprouts were roasted to perfection. The sauce was flavorful and complemented the chicken and vegetables well. I served it with rice, and it


Zayaan Kader
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This was an excellent recipe! The chicken was tender and juicy, and the Brussels sprouts were roasted to perfection. The sauce was flavorful and complemented the chicken and vegetables well. I served it with rice, and it was a delicious and satisfyin


Areesha Jaweria
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I wasn't a big fan of Brussels sprouts before trying this recipe, but now I'm a convert! The Brussels sprouts were roasted perfectly and had a slight caramelization that added a delicious flavor. The chicken was also cooked perfectly and was very fla


Paola Castillo
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This was a delicious and healthy dish that I'll definitely be making again. The chicken was cooked perfectly and the Brussels sprouts were roasted to a perfect tenderness. The sauce was flavorful and complemented the chicken and vegetables well. I se


Derby Boy
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I'm not much of a cook, but this recipe was easy to follow and turned out great! The chicken was tender and juicy, and the Brussels sprouts were roasted to perfection. I served it with rice, and it was a delicious and satisfying meal. I'll definitely


Hafiz Shahbaz
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This dish was a hit at my last dinner party! I followed the recipe exactly, and everything came together perfectly. The sauce was rich and flavorful, and the chicken and Brussels sprouts were cooked to perfection. My guests raved about it, and I'm al


Njkou Mary
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I tried this recipe with a few modifications. I used chicken thighs instead of breasts, and added some chopped carrots and bell peppers to the mix. It turned out even better than I expected! The vegetables added extra color and flavor to the dish, an


Ivan Estiler
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This Asian chicken and Brussels sprouts dish was an absolute delight! The flavors were perfectly balanced, with a touch of sweetness, a hint of spice, and a savory umami undertone. The chicken was cooked to perfection, tender and juicy, while the Bru


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