ASIAN CHICKEN "SPARERIBS"
A quick and easy chicken dish, that tastes a lot like spareribs!
Provided by sherry monfils
Categories Chicken
Time 35m
Number Of Ingredients 11
Steps:
- 1. In lg skillet, over meg-high heat, heat oil until hot. Add chicken and brown on all sides. In bowl, whisk together 3/4 cup water, soy sauce, brown sugar, ketchup, vinegar, garlic and ginger.
- 2. Stir sauce into skillet. Bring to a boil. Cover, reduce heat to low. Simmer 15 mins, turning chicken over occasionally. In small bowl whisk together remaining water and cornstarch. Stir into chicken and sauce.
- 3. Cook until thickened. Serve over hot rice.
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Musa Ahmed
[email protected]I'm drooling just looking at this recipe.
Cornerstone Newcity
[email protected]I'm going to make this recipe tonight.
Abdul gulfaam
[email protected]This recipe looks amazing.
kosma Keith
[email protected]I can't wait to try this recipe.
Al Best
[email protected]This is my new favorite recipe.
Teryana Robertson
[email protected]I'll be making this again and again.
Clayton Tame
[email protected]Great recipe!
Chris Boxall
[email protected]Perfect for a party.
Ashiq wazir
[email protected]Easy to follow recipe.
Achyut Aryal
[email protected]Will definitely make again!
Bela Zahra
[email protected]Delicious!
ANITA OLUGU
[email protected]So good!
shehryar baba
[email protected]The ribs were amazing! I followed the recipe exactly and they turned out perfect.
Lilo Stitch
[email protected]This recipe is a bit too sweet for my taste. I'll try reducing the amount of sugar next time.
Iffy Jutt
[email protected]The ribs were a little dry, but the sauce was delicious. I'll try cooking them for a shorter amount of time next time.
Shan Gujjar
[email protected]I added some extra vegetables to the sauce, and it turned out great! This recipe is a keeper.
Zidi Kuri
[email protected]This recipe is easy to follow and the ribs turned out amazing! I will definitely be making this again.
Lempe Khotso
[email protected]I've made this recipe a few times now, and it's always a crowd-pleaser. The ribs are so juicy and the sauce is delicious.
Muhammad Basit
[email protected]This Asian chicken spareribs recipe was a hit with my family! The ribs were tender and flavorful, and the sauce was the perfect balance of sweet and savory.