ASIAN CHICKEN ROLL-UPS
Betty Crocker's Diabetes Cookbook shares a recipe! Wrap up lunch with 15-minute prep grab-and-go sandwiches.
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 15m
Yield 4
Number Of Ingredients 10
Steps:
- In small bowl, beat peanut butter, teriyaki baste and glaze, brown sugar, water and oil with wire whisk until smooth.
- Spread about 1 1/2 tablespoons peanut butter mixture over each tortilla. Top each with 2 slices chicken, about 1/3 cup lettuce, about 1/3 cup carrots and 2 tablespoons cilantro. Roll up tortillas.
Nutrition Facts : Calories 330, Carbohydrate 32 g, Cholesterol 50 mg, Fat 1/2, Fiber 2 g, Protein 23 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 850 mg, Sugar 9 g, TransFat 1 g
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Dimitrius Watson
[email protected]This recipe is a fail.
Sophia Sarmiento
[email protected]I would not recommend this recipe to anyone.
Avery James
[email protected]These were a waste of time and ingredients.
ngozi lynda
[email protected]I followed the recipe exactly and the results were terrible. The chicken was overcooked and the rolls were soggy.
Gene Franco
[email protected]I wouldn't recommend this recipe. The chicken was dry and the rolls were bland.
md abdullah bro
[email protected]These were just okay. I've had better.
AHMAD YASEEN
[email protected]Overall, I thought these Asian Chicken Roll-Ups were a great recipe. They were easy to make and tasted delicious.
Cynthia Brown
[email protected]I had some trouble getting the rolls to stay closed, but they still tasted great.
jamiu suleiman
[email protected]These were a little too spicy for me, but my husband loved them. He said they were the best chicken rolls he's ever had.
Serialong Mefane
[email protected]I made these for a party and they were a huge hit. Everyone loved them.
BK ROBIN BOSS
[email protected]I followed the recipe exactly and the results were perfect. The chicken was juicy and flavorful, and the rolls were crispy and golden brown.
Solomon Titilayo
[email protected]These Asian Chicken Roll-Ups were amazing! The chicken was cooked perfectly and the flavors were spot-on. I will definitely be making these again.
Mr. Triple R
[email protected]I made these for my family and they were a big hit. The chicken was tender and the rolls were crispy. I will definitely be making these again.
Fahime Ahrari
[email protected]So easy to make and so delicious. I'll definitely be making these again.
Prabha Balampu
[email protected]These were a huge hit at my party! Everyone raved about them.
Hollie Ofarrell
[email protected]Loved it! Crispy on the outside, juicy and flavorful on the inside. Great weeknight meal.