ASIAN BROCCOLI
Provided by Sophie Brickman
Categories quick, weekday, side dish
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 18
Steps:
- Heat oven to 450 degrees. Put broccoli in a bowl and season with salt, black pepper, ginger and red pepper flakes. Toss with garlic cloves and oil. Spread broccoli on a baking sheet and roast for 15 to 20 minutes, until tender and lightly browned. Discard garlic cloves. While broccoli roasts, combine scallions, cilantro, basil and mint in a large bowl.
- Make the vinaigrette: In a small bowl, combine rice wine vinegar, lime juice, olive oil, sesame oil, soy sauce and, if you want a stronger-flavored dish, fish sauce and sriracha. Whisk until emulsified.
- Add cooked broccoli to the large bowl with the herbs and toss. Add vinaigrette, to taste, and toss. Serve warm or at room temperature.
Nutrition Facts : @context http, Calories 188, UnsaturatedFat 13 grams, Carbohydrate 11 grams, Fat 16 grams, Fiber 4 grams, Protein 4 grams, SaturatedFat 2 grams, Sodium 401 milligrams, Sugar 2 grams
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Sriya Shrestha
ss99@aol.comThis is my new favorite way to cook broccoli. It's so easy and flavorful.
Cheven Alaman
alaman-cheven@hotmail.frGreat recipe! I made it for my family and they loved it.
Alyssa Burke
alyssab11@hotmail.comI'm not sure what I did wrong, but my broccoli turned out mushy. Maybe I cooked it for too long?
Uche Samuel
u-samuel@yahoo.comOverall, this was a good recipe. I would make it again, but I would make a few changes.
The Manager
tm@gmail.comThe sauce was a bit too thick for my liking, but the broccoli was cooked well.
ibrahem afridi888
i_a@hotmail.comThis recipe was a little bland for my taste. I would add more spices next time.
Jitendar Mahato
j.m1@yahoo.comYum!
Nasra Mahamet
mahamet.nasra5@aol.comEasy to follow recipe with delicious results. The broccoli was tender and flavorful, and the sauce was the perfect balance of sweet and savory. Definitely recommend!
Wiza Zimba
w89@yahoo.comI'm not usually a fan of broccoli, but this recipe changed my mind. The sauce is so flavorful and the broccoli is cooked to perfection. I'll definitely be making this again.
James Nzita
jnzita@gmail.comThis Asian broccoli recipe was a hit with my family! The broccoli was cooked perfectly and the sauce was delicious. I added a little extra garlic and ginger to taste, and it turned out perfect. Will definitely be making this again!