ASIAN BEEF SALAD
This is a delicious, low-calorie salad adapted from the Slim-Fast website. You could probably also grill the flank steak if you prefer!
Provided by ajboyer222
Categories Steak
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Marinate the flank steak overnight in your choice of teriyaki or asian marinades.
- Broil flank steak and slice thinly.
- Arrange spinach on plates, then top with carrots, bean sprouts and steak.
- Drizzle dressing and sprinkle cashews on top. Enjoy!
Nutrition Facts : Calories 312.1, Fat 14.8, SaturatedFat 5.2, Cholesterol 57.8, Sodium 171.7, Carbohydrate 9.8, Fiber 2.6, Sugar 3.5, Protein 35
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Lerato Sehlabelo
[email protected]This salad is so delicious and easy to make. I will definitely be making it again and again.
Roman Magar
[email protected]I love how customizable this salad is. You can add or remove vegetables depending on what you have on hand.
Asmaa Zaki
[email protected]This salad is a great way to use up leftover steak. I always have some leftover steak in my freezer and this is a great way to use it up.
Aayush Pokhrel
[email protected]I've tried several Asian beef salad recipes and this one is by far the best. The dressing is amazing!
Khaled Aa
[email protected]This salad is perfect for a party or potluck. It's easy to make ahead of time and it always disappears quickly.
Anas Awan
[email protected]I love the crunch of the vegetables in this salad. It's a great way to get your daily dose of veggies.
Jason Sabean
[email protected]This salad is so easy to make, but it looks and tastes like it came from a restaurant.
Azeez Dare
[email protected]I've made this salad with both flank steak and skirt steak and it's always delicious. I prefer the flank steak because it's a little more tender.
Power Master
[email protected]This salad is perfect for a light summer meal. It's also great for meal prep because it holds up well in the refrigerator.
Lemon Lemon
[email protected]I love the way the dressing coats the beef and vegetables in this salad. It's so flavorful and delicious.
MD IBAHIM
[email protected]This is my go-to recipe for Asian beef salad. It's always a crowd-pleaser and it's so easy to make.
Gabriel Brooks
[email protected]I made this salad for a potluck and it was a huge hit. Everyone loved it!
Yousif Qureshi
[email protected]This salad is so refreshing and flavorful. I love the combination of the beef, vegetables, and dressing.
Shameer Ansar
[email protected]I've tried this recipe a few times now and it never disappoints. The beef is always tender and flavorful, and the dressing is the perfect balance of sweet and sour.
Dera Jerry
[email protected]This salad is delicious and easy to make. I used flank steak and it was cooked perfectly. The dressing is also very good.
janet kemunto
[email protected]I love this recipe! The dressing is so flavorful and the beef is always tender. I've made it several times and it's always a crowd-pleaser.
Qasim kashi Qasim kashi
[email protected]This Asian beef salad was a hit at my last dinner party. The flavors were amazing, and the beef was cooked to perfection. I will definitely be making this dish again.