ASIAN AVOCADO
Here is a very different and simple way of enjoying avocados. Use low-sodium soy sauce if desired, but full-flavored is best.
Provided by JOSIE
Categories Side Dish Vegetables
Time 15m
Yield 2
Number Of Ingredients 4
Steps:
- Stir together garlic, ginger, and soy sauce; set aside for five minutes to allow the flavors to blend. Cut the avocado in half, and discard the pit; divide the sauce between the avocado halves. Eat with a spoon!
Nutrition Facts : Calories 163.6 calories, Carbohydrate 9.1 g, Fat 14.7 g, Fiber 6.8 g, Protein 2.2 g, SaturatedFat 2.1 g, Sodium 156.6 mg, Sugar 0.7 g
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Imran cox
[email protected]This is a great recipe for a healthy and delicious snack. It's also a great way to use up leftover avocado.
Mdso Gplam
[email protected]I've made this recipe several times and it's always a hit. It's a great appetizer or side dish.
Nonjaвυlo Zιndela
[email protected]This recipe is so easy to make. It's perfect for a quick and easy weeknight meal.
Amy Cheyech
[email protected]I love the combination of flavors in this recipe. The avocado is creamy and the soy sauce and sesame oil add a nice savory flavor.
Crystal Brende
[email protected]This recipe is a great way to use up leftover avocado. It's also a healthy and delicious snack.
Aubrey Lucky
[email protected]I was hesitant to try this recipe because I'm not a big fan of avocado. But I'm so glad I did! It's now one of my favorite recipes.
HEH GAMER
[email protected]This recipe is so versatile. I've used it as a dip, a spread, and even a sauce. It's always delicious.
Md Abir Hassan
[email protected]I love the simplicity of this recipe. It's a great way to showcase the natural flavor of avocado.
Samuel Macharia
[email protected]I made this for my family and they all loved it. It's a great recipe for a quick and easy weeknight meal.
Razon Ahmmed
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up leftover avocado.
Sadia Bibi
[email protected]This recipe is a keeper! It's simple to make and always a crowd-pleaser.
ray price
[email protected]I followed the recipe exactly and it turned out great. I will definitely be making this again.
Diwas Basnet
[email protected]This dish was a hit at my party! Everyone loved the unique flavor.
unika shyaula
[email protected]I'm not a big fan of avocado, but this recipe changed my mind. The avocado was creamy and flavorful, and the combination of ingredients was perfect.
Zaman Sheikh
[email protected]This was a delicious and easy recipe to follow. I loved the combination of flavors and textures.