ASIAGO BACO BUNS
Here is a recipe that I came up with when wanting a bacon and cheese type bread but not wanting to use bacon. I always make buns but you could, of course, make a standard loaf of bread with it if you like. I always use the bread machine for the kneading then form and bake in the oven.
Provided by Annacia
Categories Yeast Breads
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Add the first eight ingredients in the order listed.
- Program bread machine to "Dough" and start it.
- At the machines signal for additions put the cheese and Baco's inches.
- Let it continue working until the end of the first rise when the machine will stop.
- Remove the dough to a lightly floured board and cut it into 6 equal pieces for large sandwich buns and more smaller pieces for smaller or dinner sized buns (or shape and place in a greased 9x5 loaf pan if desired and continue as with buns) .
- Place the buns on a cookie sheet and allow to rise in a warm, draft free, place till doubled.
- Bake in a 350F oven for 30 mins or till they are a golden brown and have a holloe sound when tapped.
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basit Olawale
[email protected]I was looking for a new bun recipe to try and I'm so glad I found this one. These buns are so easy to make and they turned out so delicious. I will definitely be making these again.
Ava Zatek
[email protected]These buns are amazing! They're so soft and fluffy, and the Asiago cheese gives them a great flavor. I've made them several times now and they're always a hit.
Mustapha Muhammad lawan
[email protected]I've tried many different bun recipes, but this one is by far my favorite. The buns are so soft and fluffy, and the Asiago cheese gives them a delicious flavor. I will definitely be making these again and again.
Debbie Manus
[email protected]These buns were a hit at my last party. They're so soft and fluffy, and the Asiago cheese gives them a great flavor. I will definitely be making these again.
Ahmed mujtaba Soonro
[email protected]I was looking for a new bun recipe to try and I'm so glad I found this one. These buns are so easy to make and they turned out so delicious. I will definitely be making these again.
Raffixx kaifah
[email protected]These buns are amazing! They're so soft and fluffy, and the Asiago cheese gives them a great flavor. I've made them several times now and they're always a hit.
Zikera Williams
[email protected]I've tried many different bun recipes, but this one is by far my favorite. The buns are so soft and fluffy, and the Asiago cheese gives them a delicious flavor. I will definitely be making these again and again.
Sonia Neupane
[email protected]These buns were a hit at my last party. They're so soft and fluffy, and the Asiago cheese gives them a great flavor. I will definitely be making these again.
Patricia Tazvitya
[email protected]I was looking for a new bun recipe to try and I'm so glad I found this one. These buns are so easy to make and they turned out so delicious. I will definitely be making these again.
musharaf mahmood
[email protected]These buns are amazing! They're so soft and fluffy, and the Asiago cheese gives them a great flavor. I've made them several times now and they're always a hit.
Denise Allen
[email protected]I've tried many different bun recipes, but this one is by far my favorite. The buns are so soft and fluffy, and the Asiago cheese gives them a delicious flavor. I will definitely be making these again and again.
Vicky Diaz
[email protected]These buns were a hit at my last party. They're so soft and fluffy, and the Asiago cheese gives them a great flavor. I will definitely be making these again.
Golemwarp6 Minotaur
[email protected]I was looking for a new bun recipe to try and I'm so glad I found this one. These buns are so easy to make and they turned out so delicious. I will definitely be making these again.
George Bou Nicolas
[email protected]These buns are amazing! They're so soft and fluffy, and the Asiago cheese gives them a great flavor. I've made them several times now and they're always a hit.
Theophilus Anim
[email protected]I've tried many different bun recipes, but this one is by far my favorite. The buns are so soft and fluffy, and the Asiago cheese gives them a delicious flavor. I will definitely be making these again and again.
Shafim Islam
[email protected]These buns were a hit at my last party. They're so soft and fluffy, and the Asiago cheese gives them a great flavor. I will definitely be making these again.
Muhammad anwar Muhammad anwar
[email protected]I was looking for a new bun recipe to try and I'm so glad I found this one. These buns are so easy to make and they turned out so delicious. I will definitely be making these again.
Christine Shiku
[email protected]These buns are the perfect addition to any meal. They're great for sandwiches, burgers, or just eating on their own. I love the Asiago cheese flavor and the buns are always so soft and fluffy.
Rosemary Wahu
[email protected]I've made these buns several times now and they always turn out great. They're so soft and fluffy, and the Asiago cheese gives them a delicious flavor. I usually add some chopped bacon to the dough for an extra savory flavor.
Md Sujon miah Sujon
[email protected]These buns were amazing! I made them for a party and they were a huge hit. Everyone loved them and asked for the recipe. They were so easy to make and turned out perfect. I will definitely be making these again.