ARUGULA SALAD WITH RADISHES AND CAPER VINAIGRETTE
Briny capers infuse this lemony vinaigrette. When tossed with a mix of bitter arugula and radishes, the salad symbolizes one of the traditional elements on the seder plate.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 10
Steps:
- Whisk together capers, lemon juice, salt, and pepper. Gradually add olive oil, whisking constantly. Combine arugula, celery leaves, parsley, radishes, and scallions in a large bowl. Pour vinaigrette over salad, and toss to coat. Drizzle with additional oil and lemon juice if desired. Season with salt and pepper.
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Mampuia Sailo
[email protected]I've made this salad several times now, and it's always a hit. The flavors are so well-balanced and the dressing is to die for.
Salman Usain
[email protected]This salad is a great way to use up leftover radishes. I always have a few radishes in my fridge, and this salad is a great way to use them up before they go bad.
Shawn Weldon
[email protected]I'm not a big fan of arugula, but I really enjoyed this salad. The radishes and capers helped to balance out the peppery flavor of the arugula.
Ipere Olivia
[email protected]This salad is a great choice for a light lunch or dinner. It's also a great side dish for grilled chicken or fish.
Shumaila Usman
[email protected]This salad is a great way to add some color to your plate. The bright green of the arugula, the red of the radishes, and the white of the capers make for a visually appealing dish.
Planet Videos
[email protected]I love the combination of flavors in this salad. The peppery arugula, crisp radishes, and tangy capers are a perfect match.
Daniel Ferguson
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with arugula, radishes, and capers, all of which are good for you.
Melissa Atwell
[email protected]I'm always looking for new salad recipes, and this one definitely fits the bill. It's light, refreshing, and flavorful. I'll definitely be making it again.
Sean Seguin
[email protected]This salad is a great way to use up leftover radishes. I always have a few radishes in my fridge, and this salad is a great way to use them up before they go bad.
Rajes Chakma
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The flavors are so well-balanced and the dressing is to die for.
David Harbin
[email protected]This is one of the easiest salads I've ever made, and it's always a hit. I love that I can throw it together in just a few minutes.
Guadalupe Alcantar
[email protected]I'm not usually a fan of arugula, but this salad changed my mind. The peppery flavor was perfectly balanced by the sweetness of the radishes and the tanginess of the dressing.
Izzy Wiant
[email protected]This salad is so refreshing and healthy. I feel good about eating it, and it always leaves me feeling satisfied.
FT
[email protected]I was a bit skeptical about the caper vinaigrette, but it turned out to be delicious. The capers added a nice briny flavor that really complemented the arugula and radishes.
worlds best stuff
[email protected]This salad is now a staple in our house. It's so easy to make and always a crowd-pleaser. I've even started experimenting with different types of greens and vegetables.
ved ausgur
[email protected]I made this salad for a picnic and it was a big success. The colors were so vibrant and the flavors were amazing. I especially loved the crunch of the radishes.
Yanmarcos Cordero
[email protected]Followed the recipe exactly and it turned out great! The dressing was especially good, with a nice balance of acidity and sweetness. The salad was a hit at our party.
Nollan Akinyi
[email protected]This salad was a refreshing and delightful addition to our dinner. The peppery arugula, crisp radishes, and tangy capers complemented each other perfectly. The vinaigrette dressing was light and flavorful, tying all the ingredients together. We will