ARUGULA, GOLDEN CHERRIES, MARCONA ALMONDS AND PARMIGIANO-REGGIANO
Provided by Mindy Fox
Categories Salad Cheese Dairy Fruit Leafy Green Nut Vegetable Vegetarian Dinner Lunch Parmesan Cherry Tree Nut Almond Arugula Summer Pescatarian Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield Serves 4
Number Of Ingredients 7
Steps:
- Cut the cherries in half lengthwise and place in a large serving bowl. Add the arugula, cheese and almonds. Drizzle with the oil and vinegar, crush a few generous pinches of salt over the top and season generously with pepper. Toss to combine. Taste and adjust the seasoning, if necessary.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rizwan Bhatti
[email protected]I love this salad!
Joshua Nyantakyi
[email protected]This salad is a great summer dish.
kenneth smtih
[email protected]I love the combination of flavors in this salad.
Alexus Williams
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Adelle Tiner
[email protected]I’ve made this salad several times, and it’s always a winner.
Suriya Bandara
[email protected]This salad is a great way to use up leftover arugula.
Brenda Warn
[email protected]I love this salad! It’s so easy to make, and it’s always a hit with my family and friends.
Kimberly Chavez
[email protected]This salad is a great summer dish. It’s light and refreshing, and the flavors are amazing.
Dean Darley
[email protected]I love the combination of flavors in this salad. The sweet cherries, salty almonds, and bitter arugula are a perfect match.
Miki Tessema
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Candi Tiller
[email protected]I’ve made this salad several times, and it’s always a winner.
Chaudary Waleed
[email protected]This salad is so easy to make, and it’s a great way to use up leftover arugula.
Netra Prasad Neupane
[email protected]I made this salad for a party last weekend, and it was a hit. Everyone loved it!
Damon Fogley
[email protected]This salad is a great summer dish. It’s light and refreshing, and the flavors are amazing. I love the combination of the sweet cherries, salty almonds, and bitter arugula.