ARUGULA, FENNEL AND ORANGE SALAD
Yield Serves 6
Number Of Ingredients 7
Steps:
- Whisk minced shallots, olive oil and lemon juice in medium bowl to blend. Season dressing to taste with salt and pepper.
- Cut all peel and white pith from oranges. Using small sharp knife, cut between membranes to release segments. Combine arugula, fennel and onion in large bowl. Toss with enough dressing to coat. Add orange segments; toss to combine. Season salad to taste with salt and pepper and serve.
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Dawid Boois
[email protected]This salad is perfect for a summer cookout or picnic. It's light and refreshing, and it's easy to transport. I always get compliments when I bring this salad to potlucks.
Isabella Lopez
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of fiber and antioxidants. I highly recommend trying this salad if you're looking for a healthy and delicious way to boost your immune system.
SM Sany
[email protected]I'm not a big fan of fennel, but I really enjoyed this salad. The fennel was very subtle, and it didn't overpower the other flavors in the salad. I would definitely make this salad again.
Romi Aktar
[email protected]This salad is a great way to use up leftover oranges. I had a few oranges that were starting to go bad, so I decided to make this salad. It turned out great! The oranges added a delicious sweetness to the salad, and the dressing was tangy and flavorf
Darlen Cortes
[email protected]I love the simplicity of this salad. It's made with just a few fresh ingredients, and it's packed with flavor. I always feel good about eating this salad because it's so healthy and nutritious.
ogbonna efoke
[email protected]This salad is a great way to show off your culinary skills. It's easy to make, but it looks and tastes like a restaurant-quality dish. I highly recommend trying this salad if you're looking for a new and exciting salad recipe.
Glen Inglesbirth
[email protected]I made this salad for a party, and it was a hit! Everyone loved the unique flavor combination. I will definitely be making this salad again for future parties.
Shix Com
[email protected]This salad is perfect for a light and healthy lunch or dinner. It's also a great way to get your daily dose of fruits and vegetables. I highly recommend trying this salad!
Keatlegile DoubaMan
[email protected]I'm not a big fan of arugula, but I really enjoyed this salad. The fennel and oranges balanced out the peppery flavor of the arugula, and the dressing was delicious. I will definitely be making this salad again.
genesis barahina
[email protected]This salad is a great way to use up leftover oranges. I had a few oranges that were starting to go bad, so I decided to make this salad. It turned out great! The oranges added a delicious sweetness to the salad, and the dressing was tangy and flavorf
Sonia Bobbitt
[email protected]I love how easy this salad is to make! I always have arugula and fennel on hand, and I can usually find oranges at the grocery store. The dressing is also simple to make, and it really brings out the flavors of the salad.
Stu Low
[email protected]This salad is a delightful combination of flavors and textures. The arugula brings a peppery kick, the fennel adds a subtle sweetness, and the orange segments provide a burst of citrusy brightness. The honey-orange dressing ties everything together p