ARUGULA, FENNEL, AND APRICOT SALAD
Provided by Jeanne Kelley
Categories Salad Side Picnic Vegetarian Low Cal High Fiber Backyard BBQ Healthy Low Cholesterol Bon Appétit Vegan Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield Makes 6 to 8 servings
Number Of Ingredients 7
Steps:
- Whisk vinegar and shallot in medium bowl. Gradually whisk in oil. Season dressing to taste with salt and pepper.
- Place arugula, sliced fennel, and apricots in large bowl. Whisk chopped fennel fronds into dressing. Drizzle dressing over salad and toss to coat evenly. Season to taste with salt and pepper. Transfer salad to large serving bowl. Sprinkle pistachios over and serve.
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Yash Thapa
[email protected]This salad is delicious and healthy. It's a great way to get your daily dose of fruits and vegetables.
Shrwan Chaudhary
[email protected]I love this salad! It's so easy to make and it's always a hit at parties.
sarmila shah
[email protected]This salad is so refreshing and light. It's the perfect salad for a summer lunch.
Arifa Moushumi
[email protected]I love the addition of apricots to this salad. They add a nice sweetness that balances out the peppery arugula.
Usman said Abubakar
[email protected]This salad is a great way to use up leftover arugula. It's also a great way to get your daily dose of fruits and vegetables.
Tadicha Galgallo
[email protected]I made this salad for a picnic and it was a hit! Everyone loved the combination of flavors.
cinco
[email protected]I followed the recipe exactly and the salad turned out great! The dressing was especially flavorful.
shah nawaz baloch
[email protected]I'm not a huge fan of fennel, but I really enjoyed this salad. The apricots and dressing helped to balance out the fennel's strong flavor.
William witola
[email protected]This salad is delicious and easy to make. I love the way the arugula and fennel complement each other.
Christian Hurley
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the unique flavor combination.
Banzi Zwelibanzi
[email protected]This salad is so refreshing and light. It's the perfect salad for a summer lunch.
MercyBeee Sports TV
[email protected]I love the combination of sweet and savory flavors in this salad. It's a perfect side dish for grilled chicken or fish.
Krishna Jayswal
[email protected]This salad is delicious and healthy. It's a great way to get your daily dose of fruits and vegetables.
Harrison Deno
[email protected]I love this salad! It's so easy to make and it's always a hit.
wakweya chali
[email protected]This salad is delicious! The arugula and fennel are a perfect match, and the apricots add a nice sweetness. The dressing is also very flavorful. I will definitely be making this salad again.
3rd gamer
[email protected]This salad is a great way to use up leftover arugula and fennel. It's also a great way to get your daily dose of fruits and vegetables. I love the combination of sweet and savory flavors.
Baingana Christopher
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser. I often add some grilled chicken or shrimp to make it a more substantial meal.
Faizan Satti
[email protected]This salad is so refreshing and light. The arugula and fennel are a great combination, and the apricots add a nice sweetness. The dressing is also very flavorful. I will definitely be making this salad again!
Ismam Zara
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique combination of ingredients and the dressing was a perfect complement. I will definitely be making this salad again.
Jade Square
[email protected]This salad is a delightful burst of flavors and textures. The arugula's peppery bite, the fennel's subtle anise, and the apricot's sweet tanginess harmonize beautifully. The dressing adds a perfect balance of acidity and richness. I highly recommend