ARUGULA CORN SALAD WITH BACON RECIPE
Make and share this Arugula Corn Salad With Bacon Recipe recipe from Food.com.
Provided by dicentra
Categories Corn
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook the corn ears, in their husks, either on the grill for a smokey flavor, or by steaming in a large covered stock pot with an inch of boiling water at the bottom of the pot, for 12-15 minutes.
- Let the corn cool (can run under cold water to speed up the cooling), remove the husks and silk. I recommend cooking the corn in the husks for the added flavor that the husks impart.
- If you boil or steam the corn ears after you've already husked them, or if you cook them in the microwave, reduce the cooking time by a few minutes.To remove the kernels from the cobs, stand a corn cob vertically over a large, shallow bowl.
- Use a sharp knife to make long, downward strokes, removing the kernels from the cob, as you work your way around the cob. Note: it may help to work over a low table, to be in a better ergonomic position to cut the cobs this way.
- In a medium sized bowl, mix together the corn, chopped arugula, bacon, and onions. In a separate bowl, whisk together the oil, vinegar, salt and pepper, and cumin.
- Mix dressing into salad just before serving. Taste and add more vinegar if necessary to balance the sweetness of the corn.
Nutrition Facts : Calories 201.5, Fat 8.7, SaturatedFat 2, Cholesterol 8.8, Sodium 210.5, Carbohydrate 27.9, Fiber 3.2, Sugar 9.3, Protein 8.1
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Chioma Precious
[email protected]This is a great salad to serve at a party.
Jacks Mike ug
[email protected]I love the combination of flavors in this salad.
Imtiaz Uddin
[email protected]This salad is so easy to make and it's always a hit with my family and friends.
Prince TSN
[email protected]I'm always looking for new salad recipes and this one is definitely a keeper.
Boss Kalu
[email protected]This salad is so refreshing and perfect for a summer lunch.
Mohamad 2022sndi
[email protected]I added some crumbled blue cheese to my salad and it was amazing!
Meryem Pilavci
[email protected]This salad is a great way to use up leftover corn on the cob.
Slyde Hammock
[email protected]I'm not a big fan of arugula, but I really enjoyed this salad.
Donny Masta
[email protected]This is a great recipe for beginners.
Md Alahin
[email protected]I made this salad for a picnic and it was perfect!
Suopi Gahtan
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Md Eusuf hassan
[email protected]I love the smoky flavor that the bacon adds to this salad.
Namuganzi Sarah
[email protected]The dressing is light and tangy, and it really complements the arugula and corn.
Nabeel Sarsala
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Chumu Bae
[email protected]I added some diced avocado to my salad and it was delicious!
Nasim Churihar
[email protected]This is a great recipe for using up leftover bacon.
Abnel TURYASIGURA
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the combination of arugula, corn, bacon, and dressing.
Ai Hum
[email protected]This arugula corn salad with bacon is a refreshing and flavorful side dish that is perfect for summer cookouts.