ARUGULA AND RED-LEAF LETTUCE SALAD
Provided by Pierre Franey
Categories easy, quick, salads and dressings
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Pick over the arugula and lettuce and wash in cold water. Rinse and pat dry.
- In a salad bowl, put the mustard, vinegar, garlic, salt, pepper and cumin. Beat gradually with a whisk while adding the oil. Add the lettuce and arugula, and toss well to blend.
Nutrition Facts : @context http, Calories 102, UnsaturatedFat 9 grams, Carbohydrate 3 grams, Fat 10 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 1 gram, Sodium 217 milligrams, Sugar 1 gram, TransFat 0 grams
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Sreebas Das
[email protected]I would not recommend this recipe.
Samuel Iribhogbe
[email protected]This salad is not worth the effort. There are better recipes out there.
Rafiqul Islam Rafi
[email protected]The dressing is too oily for my liking.
Jazzy
[email protected]This salad is a bit bland for my taste. I think it could use some more seasoning.
LSP Rayhan
[email protected]I'm not a big fan of arugula, but I really enjoyed this salad. The dressing is delicious and the red leaf lettuce adds a nice sweetness.
Donna Crisman
[email protected]I made this salad for my family and they loved it! It's a great way to get your kids to eat their vegetables.
Afghani hero tik tok and pubg gamr
[email protected]This is the perfect salad for a light and healthy lunch.
Avuyisiwe Mytee
[email protected]This salad is so refreshing and flavorful! I love the combination of arugula and red leaf lettuce.
islam raeed
[email protected]This salad is a great way to use up leftover greens. I always have arugula and red leaf lettuce in my fridge, so it's easy to throw together a quick and healthy salad.
Denis Mutugi
[email protected]I love the simplicity of this salad. The flavors of the arugula and red leaf lettuce are allowed to shine through, and the dressing is just enough to enhance them without overpowering them.
Ab Kodir
[email protected]This is my go-to salad recipe when I'm looking for something quick and easy. It's also really versatile - I often add different toppings, like grilled chicken or shrimp, to make it a more substantial meal.
christos papaioannou
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The dressing is so easy to make, and the salad comes together in no time. I love that it's a healthy and refreshing way to start a meal.
nicole gibson
[email protected]This salad was a hit at my last dinner party! The combination of peppery arugula and sweet, crisp red leaf lettuce was perfect, and the dressing was light and flavorful. I added a bit of crumbled goat cheese and chopped walnuts for extra texture and