ARUGULA AND ORANGE SALAD WITH LEMON VINIGARETTE
Provided by Food Network
Time 20m
Number Of Ingredients 9
Steps:
- Combine arugula, orange and red onions. In a bowl, mix together lemon juice, a pinch of sugar, vinegar, chopped garlic and olive oil and salt and pepper.
- Toss Salad with dressing and serve.
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Otencio Holliday
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
MH Sourav
[email protected]I'm not a big fan of arugula, but I really enjoyed this salad. The orange and lemon flavors really balanced out the arugula.
Danlami jacob
[email protected]This salad is so refreshing and light. It's the perfect summer salad.
Niankamaran Niankamaran
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination.
MTechnology Coo
[email protected]This salad is a great way to use up leftover oranges. I also like to add some chopped walnuts or almonds for extra crunch.
Konstantinos Koulouris
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The combination of flavors is amazing.
MH Foysal
[email protected]This is my new favorite salad! It's so easy to make and it's always a hit with my friends and family.
Selai Ligaiula
[email protected]Loved this salad! The flavors were so fresh and vibrant. I'm not usually a fan of arugula, but it was perfect in this salad.
Devin Stasiak
[email protected]Easy to make and very tasty. I used a mix of arugula and baby spinach, and added some thinly sliced fennel. The orange segments and lemon vinaigrette were a great addition.
Tausi Hamisi
[email protected]This salad was a delightful surprise! The arugula and orange played off each other perfectly, and the lemon vinaigrette was the perfect finishing touch. I will definitely be making this again!