This is one of the recipes from Raising the Salad Bar, a book I received in the Cookbook Swap.This is a simple, classic combination of arugula,avocado and shaved Parmesan cheese with a lemony dressing.
Provided by Sageca
Categories Salad Dressings
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- To make the dressing, in a small bowl, combine the lemon juice and garlic. Slowly whisk in olive oil until the mixture is creamy. Season with salt and pepper.
- Place arugula in a serving bowl and add dressing to taste. Mix well. Top with avocado slices, drizzle a bit more dressing over them and season with a pinch of salt. Using a vegetable peeler, shave slivers of Parmesan over the top.
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Chiemerie Okolie
okolie_chiemerie30@hotmail.comThis salad is a great way to get your daily dose of fruits and vegetables.
Rajlaxmi Lama
rajlaxmi-l@gmail.comI love the simplicity of this salad. It's just a few ingredients, but they all come together so well.
Cherish Mitchell
mitchell.cherish94@aol.comThis is a great recipe for a light and healthy lunch or dinner.
Jermaine Martin
jermaine53@hotmail.comThis salad is so refreshing and flavorful. I love the combination of arugula, avocado, and Parmesan.
Peter Miller
p-miller@gmail.comI've made this salad several times and it's always a hit. It's so easy to make and it's always delicious.
Joshua Bangura
bj@yahoo.comThis is a great salad to make ahead of time. It's even better the next day.
gothic evil kitten
e_gothic@yahoo.comI'm not a huge fan of arugula, but I really enjoyed this salad. The avocado and Parmesan really balanced out the peppery flavor.
isabella soto
i-soto83@yahoo.comThis salad is a great way to use up leftover avocado.
AM NOUGHTY Am sorry
n.am@hotmail.comI love that this salad is so versatile. I can add whatever vegetables or protein I have on hand.
Samuel Campbell
campbells@gmail.comThis is my go-to salad recipe for summer. It's so light and refreshing.
Mamta kamlesh
m.kamlesh76@yahoo.comThis salad is so simple, but it's packed with flavor. I love the combination of arugula, avocado, and Parmesan.
Perfecting Mindfulness
mindfulness.perfecting@aol.comI made this salad for a picnic and it was perfect. It's light and refreshing, and the dressing is so flavorful.
Marilyn Austin
austin-marilyn47@hotmail.comThis salad is so easy to make and it's always a hit with my guests. I love that I can use whatever greens I have on hand.
Jabulani t Thokozan
jt@yahoo.comI'm not usually a fan of arugula, but I loved it in this salad. The avocado and Parmesan really mellowed out the peppery flavor.
Nigel Beebe
beebe_nigel80@yahoo.comThis salad was a delightful medley of flavors and textures. The peppery arugula and creamy avocado were a perfect match, and the shaved Parmesan added a nice salty touch. I also loved the tangy lemon dressing.