ARTISAN NO-KNEAD BREAD
The Breadtopia no-knead bread recipe. Create an artisan loaf of bread at home from four ingredients with about ten minutes work.
Provided by Eric Rusch
Categories Recipes
Yield 1 Loaf
Number Of Ingredients 4
Steps:
- Mix together the dry ingredients.
- Mix in water until the water is incorporated.
- Cover with plastic and let sit 9-12 hours (see "No Knead Revisited" section below).
- Follow video instruction for folding.
- Cover loosely with plastic and rest for 15 minutes.
- Transfer to well floured towel or proofing basket. Cover with towel and let rise about about 75 minutes (see "No Knead Revisited" section below).
- Bake in covered La Cloche or Dutch oven preheated to 500 degrees for 30 minutes.
- Remove cover; reduce heat to 450 degrees and bake an additional 15 minutes.
- Let cool completely on rack.
- Consume bread, be happy.
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Supreme Trap24z
tsupreme@yahoo.comThis bread is a staple in my kitchen. I make it all the time. It's so easy to make and it's always delicious. I highly recommend this recipe to anyone who loves homemade bread.
Ahtram khan
k@hotmail.comI've tried many different no-knead bread recipes, but this one is by far the best. It's so easy to make and it always turns out perfectly. I highly recommend this recipe to anyone who loves homemade bread.
shakeel siyal
sshakeel@gmail.comThis bread is perfect for sandwiches and toast. It's also great for dipping in olive oil and balsamic vinegar.
Md Badiul Alam
bmd@gmail.comI love that this recipe doesn't require any kneading. It's so easy to make and it always turns out great. I've made this bread several times now and it's always a hit with my family and friends.
Susie Smith
s_susie@yahoo.comThis bread is delicious! It's crusty on the outside and chewy on the inside. It's also very easy to make. I'll definitely be making this bread again.
Maria Badal Cheda
maria-b69@aol.comI'm so impressed with this bread. It's so easy to make and it turns out perfect every time. I've made it several times now and it's always a hit with my family and friends. I highly recommend this recipe to anyone who loves homemade bread.
noob Adam
n@gmail.comThis bread is a lifesaver. I'm a busy mom and I don't have a lot of time to spend in the kitchen. This bread is so easy to make and it's always delicious. I highly recommend this recipe to anyone who is short on time.
Rekiya Carrick
carrick_rekiya69@hotmail.frI love the flavor of this bread. It's slightly tangy and it has a great crust. It's also very easy to digest. I've been eating this bread for breakfast every day for the past week and I feel great.
Milan Jeremic
jeremic_milan@aol.comI'm so glad I found this recipe. I've been looking for a good no-knead bread recipe for a long time. This one is perfect. It's easy to make and it always turns out delicious.
Saizo FF
s-f@gmail.comThis bread is perfect for beginners. It's so easy to make and it turns out delicious every time. I highly recommend this recipe to anyone who wants to try making their own bread.
Yubaraj Dhakal
dhakal-y@gmail.comI love that this recipe doesn't require any kneading. It's so easy to make and it always turns out great. I've made this bread several times now and it's always a hit with my family and friends.
Luis Camazon
camazon.luis@gmail.comThis bread is a game-changer. I've never been able to make bread before, but this recipe made it so easy. I'm so happy with the results. This bread is delicious and it's perfect for sandwiches, toast, or just eating on its own.
Rafi Tajdar
rafitajdar40@yahoo.comI was skeptical about this recipe at first, but I'm so glad I tried it. This bread is delicious! It's crusty on the outside and chewy on the inside. It's also very easy to make. I'll definitely be making this bread again.
Barapa Geoffrey
g-barapa27@hotmail.frI've tried many no-knead bread recipes, but this one is by far the best. It's so easy to make and it always turns out perfectly. I highly recommend this recipe to anyone who loves homemade bread.
DOMINIC MANTHI
manthi_d@gmail.comThis bread has a great texture and flavor. It's crispy on the outside and soft and chewy on the inside. It's also very flavorful, with a slightly tangy taste.
Hassan Ghouri
h_ghouri55@yahoo.comI love the simplicity of this recipe. It's just a few ingredients and it doesn't require any special equipment. I also like that it doesn't require any kneading. I just mix the ingredients together and let it rise overnight.
Sheikh Ahmad
ahmad_s@gmail.comThis bread is amazing! It's so easy to make and it turns out perfect every time. I've made it several times now and it's always a hit with my family and friends.