ARTICHOKE STUFFING
A versatile stuffing, you could easily switch the artichoke to cauliflower, spinach, or some other vegetable
Provided by Susiecat too
Categories Brown Rice
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- saute onions in olive oil until translucent.
- add garlic, saute 2-3 minutes more.
- in a large bowl, mix rice and bread cubes.
- add quartered artichoke hearts to bread/rice bowl and mix well.
- add onion saute mix to bread/rice bowl and toss.
- mix eggs well with broth, add to bread mixture and toss together well.
- add oregano and salt and pepper to taste.
- press mixture into greased 9 x 13 inch baking pan.
- bake 400F for one hour.
Nutrition Facts : Calories 166.3, Fat 6.3, SaturatedFat 1.1, Cholesterol 35.9, Sodium 339.6, Carbohydrate 23.3, Fiber 4.7, Sugar 2.1, Protein 5.7
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magang tz
[email protected]This stuffing is a must-try for any artichoke lover. It's also a great way to get your kids to eat their vegetables.
Phoebe Lorenz
[email protected]I've tried many stuffing recipes over the years, but this one is by far my favorite. It's always a hit with my family and friends.
MP MP
[email protected]This stuffing is a great way to get your kids to eat their vegetables. My kids love the artichokes.
Andy Motteberg
[email protected]I'm not a huge fan of artichokes, but I really enjoyed this stuffing. The artichokes were not overpowering at all.
Rifat khattak
[email protected]This stuffing is so moist and flavorful. I love the combination of artichokes, celery, and onions.
Abdulqahir Talha
[email protected]I've made this stuffing several times now, and it's always a hit. It's a great way to add some extra flavor to your Thanksgiving or Christmas dinner.
SAGOR
[email protected]This stuffing is a great way to use up leftover turkey or chicken. It's also a great side dish for any holiday meal.
Edem Bansa
[email protected]I love the unique flavor that the artichokes add to this stuffing. It's a great change of pace from the traditional stuffing recipes.
Heather Hamilton
[email protected]This stuffing is so easy to make, and it tastes amazing. I will definitely be making it again.
Brenda Takawira
[email protected]I was looking for a new stuffing recipe to try this year, and I'm so glad I found this one. It was a huge hit with my family.
Tasnur Rohoman
[email protected]This stuffing is a must-try for any artichoke lover. It's also a great way to get your kids to eat their vegetables.
Kate Galindo
[email protected]I've tried many stuffing recipes over the years, but this one is by far my favorite. It's always a hit with my family and friends.
Mike Gratton
[email protected]This stuffing is perfect for Thanksgiving or Christmas dinner. It's also a great way to use up leftover turkey or chicken.
alicia godsmark
[email protected]I love this stuffing! It's so flavorful and moist. I always get compliments on it when I make it.
Jamsek Hosen
[email protected]This stuffing is a great way to use up leftover artichokes. It's also a really easy recipe to follow.
Hogr yousif
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of artichokes, but I'm so glad I did! The artichokes were not overpowering at all, and they added a really nice flavor to the stuffing.
ramzi master
[email protected]This stuffing was easy to make and turned out great! I will definitely be making it again.
Joker 865
[email protected]I've made this stuffing recipe for years, and it's always a crowd-pleaser. The artichokes give it a really nice texture and flavor.
shadat Hossain
[email protected]This artichoke stuffing was a hit at our Thanksgiving dinner! It was so flavorful and moist, and the artichokes added a unique and delicious twist.