ARTICHOKE SPINACH PASTA SAUCE
A yummy dish I came up with over a batch of spinach artichoke dip. Serve over hot pasta immediately with French bread. If you prefer a pasta sauce that is not so chunky, process artichokes in food processor. Instead of a 1/2 cup of water use 1 cup water or add a second jar of Alfredo sauce.
Provided by JENNYCUP
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes
Time 30m
Yield 8
Number Of Ingredients 9
Steps:
- Puree spinach in food processor until smooth.
- Whisk spinach, Alfredo sauce, artichoke hearts, mozzarella cheese, Parmesan cheese, cream cheese, garlic, and tomato together in a pot.
- Pour water into Alfredo sauce jar and top with lid. Shake water in jar to release last remnants of Alfredo sauce, and stir into pot with Alfredo sauce mixture.
- Cook Alfredo sauce mixture over medium heat, stirring occasionally, until cheeses have melted and sauce is bubbling, 10 to 15 minutes.
Nutrition Facts : Calories 247.1 calories, Carbohydrate 8.1 g, Cholesterol 38.1 mg, Fat 21.2 g, Fiber 1.8 g, Protein 8.2 g, SaturatedFat 9.3 g, Sodium 855 mg, Sugar 2.5 g
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Densel Reyes
[email protected]I love the combination of artichokes and spinach in this sauce. It's so flavorful and creamy.
I love Milfs
[email protected]This recipe is a great way to use up leftover artichokes. I always have extra artichokes after making artichoke dip, so this is a perfect way to use them up.
Total “SOHEL GAMING 1⃣FIRE” Gameing
[email protected]I followed the recipe exactly, but my sauce turned out too salty. I'm not sure what I did wrong.
Twaha Tasha
[email protected]This sauce is a little too rich for my taste, but it's still very good. I'll probably try making it with less butter next time.
Adeel Jabbar
[email protected]I've never made a pasta sauce with artichokes before, but I'm so glad I tried this one. It's so delicious and unique.
asma ali
[email protected]This sauce is perfect for a quick and easy weeknight meal. It's also great for meal prep.
Jd Afghan
[email protected]I'm not a fan of spinach, but I loved this sauce! The artichokes and cream really balance out the flavor.
Okao emmanuel
[email protected]This sauce is so easy to make, and it's so delicious. I've already made it twice this week!
Kimberely Dennis
[email protected]I made this sauce for a dinner party, and everyone loved it! It's definitely a keeper.
hojaifa islam
[email protected]I'm allergic to artichokes, so I substituted them with chopped zucchini. It turned out great!
Lebogang phumzile
[email protected]This recipe is a great starting point, but I like to add a few extra ingredients to give it more flavor. I usually add some chopped sun-dried tomatoes and a pinch of red pepper flakes.
alamin__ xhmed__04
[email protected]I followed the recipe exactly, but my sauce turned out too watery. I'm not sure what I did wrong.
Darcy Cud
[email protected]This sauce is a little too creamy for my taste, but it's still very good. I'll probably try making it with less cream next time.
Dehan Kruger
[email protected]I love this recipe! It's so versatile. I've used it on pasta, chicken, and even fish. It's always a winner.
Natnael Tamrat
[email protected]This sauce is amazing! I used it on my favorite pasta, and it was the best pasta dish I've ever had.
Justin Boyd
[email protected]I've made this artichoke spinach pasta sauce several times now, and it's always a hit. The flavors are so well-balanced, and it's so easy to make.
Hashmi playz
[email protected]This artichoke spinach pasta sauce is a lifesaver! I'm not the best cook, but this recipe was easy to follow and turned out delicious. My family loved it!