ARTICHOKE SOUP WITH PESTO
Provided by Bon Appétit Test Kitchen
Categories Soup/Stew Blender Food Processor Quick & Easy Lunch Parmesan Basil Artichoke Simmer Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Puree 3 tablespoons oil, cheese, basil, and 1/4 teaspoon chopped garlic in mini processor until smooth. Season pesto with salt and pepper. Heat 1 tablespoon oil in heavy large saucepan over medium-high heat. Add onion and sauté until soft, about 6 minutes. Add all remaining garlic; stir 30 seconds. Add artichokes and 2 1/2 cups broth. Bring to boil, reduce heat to medium-low, cover, and simmer until artichokes are soft, about 7 minutes. Working in batches, puree soup in blender until almost smooth. Strain into same saucepan, pressing on solids to release liquid. Thin with additional broth by 1/4 cupfuls if desired. Season soup with salt and pepper. Divide among bowls; drizzle with pesto.
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Rizwan Abbasi
[email protected]I'm not sure what all the fuss is about. I made this soup and it was just okay.
Mason Elichme
[email protected]This soup is so easy to make and it's so delicious. I've already made it twice this week!
Anju Budhathoki
[email protected]I'm always looking for new and exciting soup recipes. This artichoke soup with pesto was a great find!
Iulius alexandru nicolae Serbu
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids loved the creamy texture and the pesto.
MissRandom
[email protected]I had some leftover artichokes and I wasn't sure what to do with them. I found this recipe and it was the perfect way to use them up!
Hannah Fandango
[email protected]I made this soup exactly as the recipe said and it turned out perfectly. I highly recommend it!
Mabhunu Mbatha
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the pesto adds a nice touch of warmth.
Celeste Relic
[email protected]I'm not a huge fan of artichokes, but this soup changed my mind! It's so flavorful and creamy, I couldn't get enough of it.
Mohamed Menazea
[email protected]This soup is so easy to make and it's absolutely delicious! I love the creamy texture and the pop of flavor from the pesto.
gujjar gujjari
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved the unique flavor combination and the beautiful presentation.
Chukwuebuka Utaegbulam
[email protected]This artichoke soup with pesto was a delightful culinary experience. The flavors of the artichokes, pesto, and cream blended beautifully, creating a rich and creamy soup that was both comforting and flavorful.