ARTICHOKE PIE RECIPE - (3.7/5)
Provided by junerodgers
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Heat oil in a large skillet over medium heat. Saute garlic until it starts to brown. Stir in the artichoke hearts and cook 10 minutes before adding the bread crumbs and half of the parmesan cheese. When heated through, transfer half of artichoke mixture to pie crust. Pour eggs over artichoke mixture and sprinkle in the rest of the parmesan cheese. Spoon the rest of the artichoke mixture into the pie and top with mozzarella cheese. Bake in preheated oven for 45 minutes, or until crust begins to brown.
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Khuram Khuram
kkhuram57@hotmail.comI made this pie for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
David Palma
d99@aol.comThis pie was a bit too rich for my taste, but my husband loved it. He said it was the best artichoke pie he's ever had.
Shaazeer Ahmed
shaazeer-a89@gmail.comI'm not a big fan of artichokes, but I really enjoyed this pie. The artichokes were cooked perfectly and the filling was delicious.
Sam Venson
v.sam@hotmail.comThis pie is so delicious and easy to make. I love the creamy filling and the flaky crust.
MUSTAFA Al , Zoghbi
mustafa74@hotmail.comI've made this pie several times and it's always a hit. It's a great dish to take to potlucks or picnics.
Maftuux Lyricz
l-m@yahoo.comThis pie is so delicious and easy to make. I love that I can use frozen artichokes, which makes it a great option for a quick and easy meal.
Adeniyi Taofeek
taofeeka60@hotmail.comI made this pie for my husband's birthday and he loved it. He said it was the best artichoke pie he's ever had.
Litan Basu
basu.l@aol.comI've made this pie several times and it's always a hit. It's a great dish to serve for brunch or lunch.
Jarrett Hawkins
h.j@gmail.comThis pie was easy to make and it turned out great. The crust was crispy and the filling was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make artichoke pie.
bahergg 2010
bahergg90@aol.comI'm not a big fan of artichokes, but I really enjoyed this pie. The artichokes were cooked perfectly and the filling was delicious. I would definitely make this pie again.
Raphael Wiederhold
raphael-wiederhold@gmail.comI made this pie for a potluck and it was a huge success. Everyone loved it and asked for the recipe. It's a great dish to share with friends and family.
Lauren Gierat
gierat@yahoo.comI followed the recipe exactly and the pie turned out perfectly. The artichokes were tender and the cheese was melted and gooey. My family loved it!
SadiqNura Chiroma
s25@gmail.comThis artichoke pie was a hit! The filling was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this again.