ARTICHOKE HEARTS WRAPPED IN BACON
Make and share this Artichoke Hearts Wrapped in Bacon recipe from Food.com.
Provided by GinnyP
Categories Pork
Time 13m
Yield 2 serving(s)
Number Of Ingredients 2
Steps:
- Preheat the broiler.
- Cut the bacon slices in half, place on a baking sheet, and broil for 3 minutes.
- Let the bacon cool enough to handle.
- Wrap each artichoke half in a piece of bacon, broiled side facing inward, and secure with a toothpick.
- Broil 4 to 5 minutes, or until the bacon is brown and crisp.
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Deanna Whitlow
[email protected]These are the perfect finger food for a party. They're easy to eat and always a crowd-pleaser.
elghmar yahya
[email protected]I love the combination of artichoke hearts and bacon. These are a delicious and easy appetizer.
Mary Justine
[email protected]These are a great appetizer for any party. They're easy to make and everyone loves them.
Barek Mia
[email protected]I've tried this recipe a few times and it's always a hit. I love how easy it is to make and how delicious it is.
Brianna Sherwood
[email protected]I'm not sure what I did wrong, but these didn't turn out very good. The artichoke hearts were tough and the bacon was overcooked.
Feliciana Joseph
[email protected]These are the best artichoke hearts I've ever had! I will definitely be making these again and again.
Kayley Ravlich
[email protected]I made these for a party and they were gone in minutes! Everyone loved them.
Md.Muktar Ali
[email protected]I used a different type of cheese than the recipe called for and they still turned out great.
Akpan John
[email protected]I followed the recipe exactly and they turned out great! I will definitely be making these again.
Satish Solanki
[email protected]These were a little too salty for my taste, but otherwise they were good.
SK ASHIKA
[email protected]I'm not a huge fan of artichokes, but these were actually really good. The bacon really made them.
shahmeer butt
[email protected]These artichoke hearts are so delicious! The bacon adds a nice smoky flavor.
Anas Rasheed
[email protected]I love how easy these are to make. They're perfect for a quick and easy snack or appetizer.
Zakiya Shaina
[email protected]These are the perfect appetizer for any occasion. They're easy to make and always a hit.
Riya sima
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The artichoke hearts are tender and flavorful, and the bacon adds a nice salty crunch.
Serah Ayomide
[email protected]These artichoke hearts wrapped in bacon were a hit at my last party! They were so easy to make and everyone loved them.