ARTICHOKE HEART-SPINACH-MUSHROOM SAUTE
Make and share this Artichoke Heart-Spinach-Mushroom Saute recipe from Food.com.
Provided by leeannthill
Categories Artichoke
Time 20m
Yield 1 1/2-2 cups, 3-4 serving(s)
Number Of Ingredients 8
Steps:
- Saute garlic, shallot and mushrooms in oil until mushrooms are browned. Add artichoke hearts, pepper and seasoning; saute for 3-5 minutes. Add spinach; saute and stir until wilted. Serve hot.
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Juliusmurithi Baika1
[email protected]This dish is so easy to make, even for a beginner cook.
sionaid barton
[email protected]I've made this dish several times and it's always a hit. It's a great way to get your kids to eat their vegetables.
Bambinow Makume
[email protected]This recipe is perfect for a healthy lunch or dinner. It's packed with vegetables and protein.
SuchAnoob 300
[email protected]I made this dish for my vegetarian friends and they loved it. It's a great meatless option.
Traci Yarber
[email protected]This dish is so versatile. You can add or remove ingredients to suit your taste.
Rejoice Dzikum
[email protected]I've never been a fan of artichoke hearts, but I loved them in this dish. They were so tender and flavorful.
Doreenda Agyeibea
[email protected]I'm not a big fan of mushrooms, but I really enjoyed them in this dish. They added a nice earthy flavor.
Richard Rogers
[email protected]This recipe is a great way to use up leftover vegetables. I always have artichoke hearts and spinach in my fridge, so this is a go-to recipe for me.
Oday gt
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Qadir Watan yar
[email protected]This dish is perfect for a weeknight meal. It's healthy and satisfying, but it doesn't take a lot of time to make.
Md Sohel Hossain
[email protected]I love the simplicity of this dish. It's quick and easy to make, but it's still packed with flavor.
Ahemd abdullah
[email protected]This recipe is easy to follow and the results are delicious. I would definitely recommend it.
Rk Tamim
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The combination of flavors is amazing.
Cristhoper John Rambo Child rambo
[email protected]This dish was a hit with my family! The artichoke hearts, spinach, and mushrooms were all cooked perfectly and the sauce was flavorful.