ARTICHOKE DIP BREAKFAST SANDWICHES
Ham, rich and creamy artichoke dip, and sweet Hawaiian rolls come together to make epic breakfast sandwiches. Bake them together in a casserole dish to feed a crowd easily.
Provided by Food.com
Categories Breakfast
Time 55m
Yield 15 sandwiches
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees. Spray a 9x13 baking dish with nonstick spray and line with parchment, leaving the sides overhanging. Spray parchment.
- In a large bowl, whisk to combine the eggs, milk, salt and pepper. Pour into the prepared dish and bake until eggs are set, about 20 minutes. Remove from oven and set aside.
- In a medium bowl, stir to combine the cream cheese and sour cream until smooth. Fold in the parmesan cheese, spinach and artichokes and season with salt and pepper.
- Use a serrated knife to cut the rolls in half horizontally, then place bottom half in a 9x13 baking dish. Top the bread with the spinach artichoke dip, then shredded mozzarella. Turn the eggs out of the pan on top of the cheese, then top with the ham. Place the top half of the bread over the ham and brush with melted butter.
- Bake until the cheeses are melted and the tops are golden, about 20-25 minutes. Cut the bread into sandwiches and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Repon Biswas
[email protected]I'll definitely be making this sandwich again and again.
ismail khan ktg
[email protected]This sandwich is a keeper.
Diana Palacios
[email protected]I'm so glad I found this recipe.
Roji Rai
[email protected]This is the best artichoke dip breakfast sandwich I've ever had.
Nayma Saeed
[email protected]I can't wait to make this sandwich again!
Birungi Godfrey
[email protected]This sandwich is a must-try for any brunch lover.
vip rakib
[email protected]I would definitely recommend this recipe to anyone who loves artichoke dip and breakfast sandwiches.
Hk Hasan
[email protected]This sandwich is a great way to impress your friends and family. It's unique, delicious, and sure to be a crowd-pleaser.
Atuhaire Rinah
[email protected]I followed the recipe exactly and my sandwich turned out perfectly. I'm so glad I tried this recipe!
Wahaj Ansari
[email protected]This sandwich is a little messy to eat, but it's totally worth it. The combination of flavors and textures is amazing.
Rahman Mazari
[email protected]I'm not a big fan of artichoke dip, but I actually really enjoyed this sandwich. The flavors all worked really well together.
Kazi Mithu
[email protected]This sandwich is a great way to use up leftover artichoke dip. It's a delicious and creative way to enjoy this classic party appetizer.
funke ajiboye
[email protected]The artichoke dip in this sandwich is amazing! It's so creamy and flavorful. I could eat it by the spoonful.
Tyler Ford
[email protected]I love how easy this recipe is to make. It's perfect for a quick and easy breakfast or brunch.
Anita Jaisi
[email protected]This sandwich is so good! The artichoke dip is the perfect addition to a classic breakfast sandwich. It's creamy, cheesy, and full of flavor.
Isaac Meek
[email protected]I tried this recipe for a brunch party and it was a hit! Everyone loved the unique flavor combination of the artichoke dip and the breakfast sandwich. It's a great way to switch up your typical breakfast routine.
Imbran Omar
[email protected]This artichoke dip breakfast sandwich is a total game-changer! It's so easy to make and it's absolutely delicious. The artichoke dip is creamy and flavorful, and it pairs perfectly with the eggs and bacon. I'll definitely be making this again and aga