ARTICHOKE CHICKEN CASSEROLE

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Artichoke Chicken Casserole image

This recipe has evolved through generations to satisfy my family's fondness for artichokes. I enjoy preparing this for casual suppers as well as special-occasion dinners.-Roberta Green, Hemet, California

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 8 servings.

Number Of Ingredients 12

2 cans (14 ounces each) water-packed artichoke hearts, rinsed, drained and quartered
2 tablespoons olive oil
3 garlic cloves, minced
2-2/3 cups cubed cooked chicken
2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted
1 cup mayonnaise
1 teaspoon lemon juice
1/2 teaspoon curry powder
1-1/2 cups shredded cheddar cheese
1 cup seasoned bread crumbs
1/4 cup grated Parmesan cheese
2 tablespoons butter, melted

Steps:

  • In a small bowl, combine the artichokes, oil and garlic. Transfer to a greased 2-1/2-qt. baking dish. Top with chicken. Combine the soup, mayonnaise, lemon juice and curry; pour over the chicken. Sprinkle with cheddar cheese. Combine the bread crumbs, cheese and butter; sprinkle over top. , Bake, uncovered, at 350° for 30-35 minutes or until bubbly.

Nutrition Facts : Calories 540 calories, Fat 41g fat (12g saturated fat), Cholesterol 87mg cholesterol, Sodium 1021mg sodium, Carbohydrate 17g carbohydrate (1g sugars, Fiber 1g fiber), Protein 23g protein.

Jony Natural
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This is the best artichoke chicken casserole I've ever had! I will definitely be making it again.


Akhona Zincume
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This casserole was a bit too rich for my taste. I think I'll try a lighter version next time.


Asante Mary
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I'm not a big fan of artichokes, but I really enjoyed this casserole. The chicken and sauce were so flavorful.


kimbugwe Mulo
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This casserole is perfect for a cold winter night. It's warm and comforting, and the artichokes add a nice touch of elegance.


Yaroslav Dyachuck
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I love the creamy sauce in this casserole. I also added some chopped spinach for an extra boost of nutrients.


Shane Delawder
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This is a great recipe for a quick and easy weeknight meal. I used canned artichokes and pre-cooked chicken to save time.


Farzana Fari
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I followed the recipe exactly and the casserole turned out perfect. It was so good that I ate two servings!


asik Sikder
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This casserole was a bit bland for my taste. I think I'll add some more spices next time.


Taha Gujjar
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I've been making this casserole for years and it's always a hit. The artichokes and chicken are a great combination, and the sauce is to die for.


Toni Barry
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This is one of my favorite comfort food recipes. It's easy to make and always turns out delicious.


littlechari 776
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I made this casserole for a potluck and it was a total crowd-pleaser. Everyone loved the combination of flavors and textures.


SHEHZAD gaming
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This artichoke chicken casserole was a hit with my family! The chicken was tender and juicy, and the artichokes added a delicious savory flavor. The sauce was creamy and cheesy, and the breadcrumb topping added a nice crunchy texture.