ARTICHOKE CHEESE OVEN OMELET
Every Saturday for 10 years, my husband has gotten together with his " breakfast club"-good friends who take turns cooking for the group in their homes. The "boys" all love his cheesy artichoke omelet, and Jack appreciates the easy cleanup.
Provided by Taste of Home
Time 35m
Yield 6-8 servings.
Number Of Ingredients 8
Steps:
- Spread salsa in a greased 9-in. deep-dish pie plate. Top with the artichoke hearts and cheese. In a bowl, whisk the eggs and sour cream. Pour over the cheeses. , Bake, uncovered, at 350° for 25-30 minutes or until a knife inserted in the center comes out clean. Let stand for 5 minutes before cutting. Garnish with tomatoes, olives and chives if desired.
Nutrition Facts : Calories 256 calories, Fat 18g fat (11g saturated fat), Cholesterol 209mg cholesterol, Sodium 499mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 1g fiber), Protein 14g protein.
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Justice Siameh
[email protected]I'm not a huge fan of artichokes, but I decided to give this recipe a try anyway. I'm so glad I did! The artichokes were cooked perfectly and they paired well with the cheese. I would definitely recommend this recipe to anyone, even if you're not a f
Mazen Amr
[email protected]This omelet is a great way to use up leftover artichokes. It's also a very filling and satisfying meal. I usually serve it with a side of fruit or yogurt.
Juan-Jaques
[email protected]I'm always looking for new and exciting omelet recipes and this one did not disappoint! The artichokes and cheese were a great combination and the eggs were cooked perfectly. I would definitely recommend this recipe to anyone looking for a new and de
Nabuwule Phoebe
[email protected]I tried this recipe for a brunch party I hosted last weekend and it was a huge success! The omelet was light and fluffy, and the artichokes and cheese were a delicious combination. I would definitely recommend this recipe to anyone looking for a crow
Jaylah
[email protected]This omelet was a hit with my family! The artichokes and cheese were a great combination and the eggs were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy breakfast or brunch dish.
xia slays
[email protected]I'm not usually a fan of omelets, but this one was really good! The artichokes and cheese were a great combination and the eggs were cooked perfectly. I would definitely recommend this recipe to anyone looking for a new and delicious way to make an o
Moiz Asim
[email protected]5/5 stars! This omelet is a must-try. The artichokes and cheese are a perfect combination and the eggs are cooked to perfection. I would highly recommend this recipe to anyone looking for a delicious and easy breakfast or brunch dish.
Isaac Trejo
[email protected]This omelet is perfect for a quick and easy breakfast or brunch. It's also a great way to use up leftover artichokes. I love the combination of artichokes and cheese, and the eggs are always cooked perfectly. I highly recommend this recipe!
LaDavion Leach
[email protected]I'm always looking for new omelet recipes and this one caught my eye. I'm so glad I tried it! The artichokes and cheese were a great combination and the eggs were cooked perfectly. I would definitely recommend this recipe to anyone looking for a new
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[email protected]I've made this omelet several times now and it's always been a hit. It's a great way to use up leftover artichokes and it's also a very filling and satisfying meal. I usually serve it with a side of fruit or yogurt.
Sheraz Muhammad
[email protected]This is my new favorite omelet recipe! It's so easy to make and it's always a hit with my family and friends. I love the combination of artichokes and cheese, and the eggs are always cooked perfectly. I highly recommend this recipe to anyone looking
De'Angelo Taylor jr
[email protected]I'm not a huge fan of artichokes, but I decided to give this recipe a try anyway. I'm so glad I did! The artichokes were cooked perfectly and they paired well with the cheese. I would definitely recommend this recipe to anyone, even if you're not a f
Simbarashe Nyamadzawo
[email protected]5/5 stars! This omelet is a game-changer. The artichokes add a unique and delicious flavor that I've never had in an omelet before. I'll definitely be making this again.
Mdrezaulgmail Com
[email protected]I tried this recipe last night and it was a hit with my family! The omelet was fluffy and cooked evenly, and the filling was flavorful and cheesy. I would highly recommend this recipe to anyone looking for a quick and easy breakfast or brunch dish.
Ded Sec
[email protected]This omelet was absolutely delicious! The artichokes and cheese were a perfect combination. I will definitely be making this again.