ARTICHOKE & CHEESE CASSEROLE
If you like Artichokes & Cheese, this is a simple, easy to make casserole. The recipe comes from Justvegetablerecipes.com.
Provided by Barb G.
Categories Cheese
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Place artichokes on bottom of a greased 8x8 pan; top with grated cheese.
- Pour beaten eggs over cheese; bake at 350 degrees for 45 minutes, serve.
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Juan Sal
[email protected]This casserole was a bit bland for my taste. I think I'll add some garlic and onion next time.
Mughal king Mughal king
[email protected]I'm not a huge fan of artichokes, but I really enjoyed this casserole. The cheese sauce was so good that I didn't even miss the meat.
Ramagranag88 Ramagranag88
[email protected]This casserole was so easy to make and it turned out great! I used canned artichoke hearts and they worked just fine.
Gourypur Bazar
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved the creamy cheese sauce and the crispy breadcrumb topping.
Rahmat Ali
[email protected]This was a delicious casserole! The artichoke hearts and cheese were a great combination and the breadcrumb topping added a nice crunch.
isaiah mendez
[email protected]I love this casserole! It's so cheesy and flavorful. I always add extra artichoke hearts because I love them so much.
Antre Nugent
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's perfect for potlucks or parties because it's easy to make ahead of time and it reheats well.
Asobia Chimezie
[email protected]This casserole was so easy to make and it turned out delicious! I used fresh artichoke hearts and they were so tender. The cheese sauce was also perfect - not too thick and not too runny.
Nuku Penitusi
[email protected]I made this casserole for my family last night and it was a big success! The artichoke hearts added a nice savory flavor and the cheese sauce was rich and creamy. We all loved it.
HK BULBUL
[email protected]This artichoke cheese casserole was a hit at our last potluck! Everyone raved about the creamy, cheesy goodness and the crispy breadcrumb topping. I'll definitely be making this again.