ARTICHOKE CASSEROLE
Steps:
- Heat oven to 350F. Add the melted butter, lemon juice, and olive oil to a casserole dish (I use a 12x12 Corning ware). Stir in the garlic and artichoke hearts, then add the Italian seasoning, salt, and pepper (or creole seasoning) and mix well. Gently stir in the Italian cheese and bread crumbs, try to even out the moisture during this process or the dish will cook unevenly. Even out the casserole and drizzle or spray olive oil to coat the top and sprinkle with Italian cheese and bread crumbs to top it off. NOTE: if you want to do something with the other half of that lemon, you can slice it into wheels to cover the top of the casserole and help retain moisture with added flavor.
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Ayanali Khan
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Sheldon Darder
[email protected]I love the creamy sauce in this casserole. It's so rich and flavorful.
Shad Rack
[email protected]This casserole is a delicious and easy way to enjoy artichokes.
Rabin Budhathoki
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's a great dish to serve at parties or potlucks.
Steven Young
[email protected]This casserole is a great comfort food. It's perfect for a cold winter day.
Mahabub ahmeed Masud
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Dorsa esh
[email protected]This recipe is easy to follow and the casserole turns out perfect every time.
Azadar12 Azadar12
[email protected]I made this casserole for a potluck and it was a huge hit. Everyone loved it.
Rashid Hanif
[email protected]This casserole is a great way to use up leftover artichoke hearts.
John Sparsha
[email protected]I'm not usually a big fan of artichokes, but I loved this casserole. It's so cheesy and flavorful.
Folala Adebimpe
[email protected]The artichoke hearts in this casserole are so tender and delicious. They really make the dish.
Afzaal jutt Afzaal jutt
[email protected]I love the creamy, cheesy sauce in this casserole. It's so rich and flavorful.
Jhanzaib Shareef
[email protected]This recipe is a keeper. I've already made it twice and it's always a hit.
Mdsoliman Shorif
[email protected]I made this casserole for a party and it was a huge success. Everyone raved about it.
Mostofa Kamal The Boss
[email protected]This casserole is a must-try for artichoke lovers. It's creamy, cheesy, and oh-so-delicious.
dule Ristovski
[email protected]I love this recipe! The artichoke hearts are so tender and the sauce is to die for.
Holly Patterson
[email protected]This is my go-to recipe for artichoke casserole. It's so easy to make and always a crowd-pleaser.
Judcool Shafik
[email protected]I've made this casserole several times and it's always a winner. It's easy to make and always turns out delicious.
Rajak Rajak
[email protected]This artichoke casserole was a hit at our last potluck! Everyone loved the creamy, cheesy sauce and the tender artichoke hearts.