ARTICHOKE BREAD
A creamy rich artichoke spread tops these warm crusty bites that folks just love. You won't find a much quicker and more delicious appetizer or last-minute side. - Sherry Campbell, St. Amant, Louisiana.
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 1 loaf (12 slices).
Number Of Ingredients 7
Steps:
- Bake loaf according to package directions; cool. Cut bread in half lengthwise; place on an ungreased baking sheet., In a small bowl, combine the artichokes, bread crumbs, Parmesan cheese, mayonnaise and garlic; spread evenly over cut sides of bread. Sprinkle with mozzarella cheese., Bake at 350° for 15-20 minutes or until cheese is melted. Serve warm.
Nutrition Facts : Calories 151 calories, Fat 5g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 456mg sodium, Carbohydrate 18g carbohydrate (2g sugars, Fiber 1g fiber), Protein 7g protein. Diabetic Exchanges
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Shahbaz Bhai
[email protected]This bread is so good! I love the subtle flavor of the artichokes and the gooey melted cheese.
ashani meekle
[email protected]This bread is amazing! The artichokes and cheese are a perfect combination. I will definitely be making this bread again.
Ravesh Boodhoo
[email protected]This bread is so easy to make and it's always a crowd-pleaser. I highly recommend trying this recipe!
Kamohelo Dlamini
[email protected]I've made this bread several times now and it's always a hit. It's the perfect bread to take to potlucks or parties.
badr alzoubi
[email protected]This is the best artichoke bread I've ever had. It's so flavorful and delicious.
Jerry Mercado
[email protected]I made this bread for a party and it was a huge hit. Everyone loved it!
Umbreen Khan
[email protected]This bread is so moist and fluffy. It's the perfect bread to enjoy with a cup of coffee or tea.
Brayden Blair
[email protected]I love the flavor of this bread. The artichokes and cheese are a perfect combination.
Akhi Aktér
[email protected]This bread is a great way to use up leftover artichokes. It's also a great way to get kids to eat their vegetables.
Hafsa Irshad
[email protected]I'm not a baker, but this recipe was easy to follow and the bread turned out great! I'm so glad I tried it.
Kaiden Cork
[email protected]This bread is so good! I love the combination of artichokes and cheese. It's the perfect savory bread to enjoy with a cup of soup or salad.
Odion Glory
[email protected]This bread is perfect for a party or potluck. It's easy to make and it's always a hit. I've made it several times now and it's always a crowd-pleaser.
Luis Campos
[email protected]I'm not a huge fan of artichokes, but I decided to give this recipe a try anyway. I'm so glad I did! The bread was delicious. The artichokes were subtle and the cheese was perfectly melted. I would definitely make this bread again, even for people wh
Sindhi Chokro official
[email protected]I love artichokes and I love bread, so I knew I had to try this recipe. I'm so glad I did! The bread was amazing. It was moist and fluffy, with a slightly crunchy crust. The artichokes added a nice savory flavor and the cheese was gooey and melted. I
Shawn Hicks
[email protected]This bread is a great way to use up leftover artichokes. I had some leftover from a party and I didn't know what to do with them. This recipe was the perfect solution! The bread was delicious and it was a great way to use up my leftovers.
Rony Mondol
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I gave it a try. The bread turned out amazing! The artichokes added a subtle flavor and the cheese was perfectly melted. I will definitely be making this again.
Kedire Shukri Official
[email protected]This bread is so easy to make and it's absolutely delicious. I love the combination of artichokes and cheese. It's the perfect appetizer or side dish.
Zeshan Qureshi
[email protected]I've made this bread several times now and it's always a crowd-pleaser. The artichokes give it a really nice savory flavor and the cheese adds a gooey, richness. I highly recommend trying this recipe!
vekondja tjituka
[email protected]This artichoke bread was a hit at my last party! Everyone loved the unique flavor and the moist, fluffy texture. I'll definitely be making it again soon.