ARTICHOKE BEAN SALAD

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Artichoke Bean Salad image

"You can stir up this colorful bean salad in no time," assures Dixie Terry Goreville, Illinois. Two kinds of canned beans and a jar of artichokes pick up fast flavor when tossed with prepared salad dressing.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 10 servings.

Number Of Ingredients 6

1 can (16 ounces) kidney beans, rinsed and drained
1 can (14-1/2 ounces) cut green beans, drained
1 jar (6-1/2 ounces) marinated artichoke hearts, undrained
1-1/2 cups chopped red onion
1/2 cup chopped green pepper
1/2 cup Italian salad dressing

Steps:

  • In a large bowl, toss all ingredients. Cover and refrigerate until serving.

Nutrition Facts : Calories 130 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 472mg sodium, Carbohydrate 13g carbohydrate (4g sugars, Fiber 3g fiber), Protein 4g protein.

ABEL Silva
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This is the worst salad I've ever had.


jovanni tucker
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This salad is way too expensive to make. I could buy a whole meal for the same price.


Rajkumar Ghising
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I followed the recipe exactly, but my salad didn't turn out as good as the picture.


Nancy Esposito
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This salad is a bit bland. I think it needs more seasoning.


Lefun√∏ Setlhalefinyana
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I found the dressing to be a bit too sweet.


Robert Hook
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This salad is a bit too oily for my taste.


Elena Vicente
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I've never been a big fan of artichokes, but this salad changed my mind.


Emmanuel Ajani
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This salad is a great way to get your daily dose of vegetables.


ABDI SHAFI
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I added some grilled chicken to this salad for a heartier meal.


david vaughn
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This salad is so easy to make, and it's perfect for a quick and healthy lunch.


Adrian Albac
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I love the bright and tangy flavor of this salad.


Binta Sesay
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This recipe is a great way to use up leftover artichokes and white beans.


Ryan McEwen
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I've made this salad a few times now, and it's always a crowd-pleaser.


Hammadali Hammadali
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This artichoke bean salad was a hit at my last potluck! The combination of artichokes, white beans, and sun-dried tomatoes was delicious, and the dressing was light and flavorful.