Steps:
- Drain artichoke hearts; reserve marinade. Cut hearts in half; place in large salad bowl. Combine reserved marinade, wine, and lemon juice; pour over artichokes. Clean and wash fennel/celery; slice. Add to artichokes. Add tomatoes and onions. Mash garlic with salt and pepper; add to beef broth. Mix well; pour over vegetables. Marinate at least 10 minutes.
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Amkelani Tollarence
[email protected]This salad was amazing! The artichokes and tomatoes were so fresh and flavorful, and the dressing was perfect. I loved the addition of fresh herbs, which really brightened up the salad. I will definitely be making this salad again.
Michelangelo
[email protected]This salad was a bit of a disappointment. The artichokes were tough, and the tomatoes were bland. The dressing was also a bit too tart for my taste. Overall, I thought this salad was just okay.
Erick Kabiru
[email protected]I tried this salad for lunch today, and it was delicious! The artichokes and tomatoes were perfectly cooked, and the dressing was light and flavorful. I especially loved the addition of fresh herbs, which really brightened up the salad. I will defini
Ayobami Ogunmoroti
[email protected]This salad is a great way to use up leftover artichokes and tomatoes. It's also a very healthy and refreshing salad. The dressing is light and tangy, and it really enhances the flavor of the artichokes and tomatoes. I would definitely recommend this
Aneel Suther
[email protected]I'm always looking for new and healthy salad recipes, and this artichoke and tomato salad definitely fits the bill. It's packed with fresh vegetables, and the dressing is light and flavorful. I loved the addition of fresh herbs, which really brighten
Khadar Asad
[email protected]This salad was so easy to make, and it was absolutely delicious. I loved the combination of artichokes, tomatoes, and dressing. The dressing was especially good, with the perfect balance of sweetness and acidity. I will definitely be making this sala
Joshua Tuyisenge
[email protected]I was really excited to try this salad, but I was a little disappointed. The artichokes were a bit tough, and the tomatoes were bland. The dressing was also a little too tart for my taste. Overall, I thought this salad was just okay.
Mark Clements
[email protected]This salad is a winner! I've made it twice now, and it's been a hit both times. It's so easy to make, and it's always a crowd-pleaser. The dressing is flavorful and tangy, and it really enhances the taste of the artichokes and tomatoes. I love that t
Bff Mavneet
[email protected]I'm not a huge fan of artichokes, but I'm always willing to try new things. I decided to give this salad a try, and I'm so glad I did. The artichokes were surprisingly delicious, and they paired perfectly with the tomatoes and dressing. This salad is
Sardar Faizii
[email protected]This salad was a delightful surprise! I had some leftover artichokes and tomatoes, and decided to give this recipe a try. It was so simple to make, and the results were amazing. The dressing was light and tangy, and the artichokes and tomatoes were p
Aki Shaikh
[email protected]I've been craving a fresh and flavorful salad, and this artichoke and tomato salad hit the spot! The combination of briny artichokes, juicy tomatoes, and tangy dressing was simply divine. It's the perfect balance of flavors and textures, and it's so