ARTICHOKE AND SALAMI SANDWICHES
Steps:
- Dividing evenly, top each slice of bread with artichoke-basil spread; layer half the bread slices with cheese, spinach, and salami. Top with the remaining bread, and serve.
- Artichoke-Basil Spread
- In a food processor, combine artichokes, basil, mayonnaise, lemon juice, and red-pepper flakes; pulse until smooth. Season with salt and pepper; pulse just to combine. Spread can be refrigerated up to 3 days in an airtight container.
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Alhaji Wisdom Jalloh
[email protected]These sandwiches are so easy to make and they're so delicious. I've made them several times and they're always a hit.
Letho Mpande
[email protected]I made these sandwiches for my husband's lunch and he loved them. He said they were the best sandwiches he's ever had.
Haset Berhanu
[email protected]These sandwiches are delicious! The artichokes and salami are a great combination.
kmranali khan
[email protected]I've made these sandwiches several times and they're always a hit. They're so versatile, too. You can use any type of bread, cheese, or meat that you like.
Andya monjezy
[email protected]These sandwiches are perfect for a party or potluck. They're easy to make ahead of time and they're always a crowd-pleaser.
Lx Riyaj
[email protected]I love the combination of flavors in these sandwiches. The artichokes, salami, and cheese are all so flavorful together.
Sherprinia Bonner
[email protected]These sandwiches are so easy to make and they're so delicious. I've made them several times and they're always a hit.
Karim Gad
[email protected]I made these sandwiches for my husband's lunch and he loved them. He said they were the best sandwiches he's ever had.
Lili Cuza
[email protected]These sandwiches are delicious! The artichokes and salami are a great combination.
Sarwan Chaudhary
[email protected]I've made these sandwiches several times and they're always a hit. They're so versatile, too. You can use any type of bread, cheese, or meat that you like.
Lok Kumar
[email protected]These sandwiches are perfect for a quick and easy lunch or dinner.
Chloe Horsburgh
[email protected]I love the combination of flavors in these sandwiches. The artichokes add a nice briny flavor, and the salami and cheese are both salty and savory.
Jessica Mkhungo
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser.
Okoli Chinedu
[email protected]I made these sandwiches for a party and they were a huge success! Everyone loved them.
lina bundell
[email protected]These sandwiches were a hit with my family! The combination of artichokes, salami, and cheese was perfect, and the bread was toasted to perfection.