ARTICHOKE AND SALAMI SANDWICHES
Country bread layered with Artichoke-Basil Spread is the base for these tasty sandwiches.
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes
Number Of Ingredients 5
Steps:
- Dividing evenly, top bread with Artichoke-Basil Spread; layer 4 of the slices with fontina cheese, spinach, and salami. Assemble sandwiches, and serve.
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Amin Zeb
[email protected]These sandwiches are just okay. I wouldn't make them again.
MdNahim mdNahim
[email protected]I would not recommend this recipe.
Sedric Xakuhimovic
[email protected]The recipe was easy to follow, but the sandwiches didn't turn out as good as I expected.
Use Garage
[email protected]The sandwiches were a bit dry. I think I would add some mayonnaise or another spread next time.
Veronica Bolanos
[email protected]The artichoke and salami flavors were a bit too strong for my taste.
ParbatiBista Parbati Bista 1
[email protected]These sandwiches are a great way to use up leftover artichokes.
Anna Stephano
[email protected]I made these sandwiches for my family and they loved them. Even my picky kids ate them without complaint.
Obaidul Islam
[email protected]The recipe was easy to follow and the sandwiches turned out great.
Amresh Yadav
[email protected]These sandwiches are a bit messy to eat, but they're worth it.
Ahga Gaga
[email protected]I'm not a huge fan of artichokes, but I really enjoyed these sandwiches. The flavors all worked really well together.
Layyah Layyah
[email protected]These sandwiches are perfect for a picnic or potluck.
Safik Khan
[email protected]The combination of artichokes, salami, and cheese is perfect.
sarah ali
[email protected]I've never had artichokes in a sandwich before, but I'm so glad I tried this recipe. They add a really unique flavor and texture.
Nakia Henry
[email protected]These sandwiches are so delicious and satisfying.
Brooklyn Dailey
[email protected]I love that this recipe is so easy to make. It's perfect for a quick and easy lunch or dinner.
Jessica smith
[email protected]The artichokes and salami are a great combination, and the bread is perfectly toasted.
Kaushal Ali
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
William O
[email protected]These artichoke and salami sandwiches were a hit at my last party! Everyone loved the combination of flavors and textures.