There are a lot of artichoke dip recipes out there, but this is a super simple one that can be thrown together in no time. Great if you have last-minute guests. We loved the addition of chilies. Mixed with the creamy mayonnaise and salty Parmesan, it's a great combination. If you really like Parmesan cheese, we'd suggest even...
Provided by Carol Kalinowski
Categories Other Appetizers
Time 45m
Number Of Ingredients 6
Steps:
- 1. In a bowl, add mayonnaise and Parmesan cheese. Mix.
- 2. Drain and chop artichoke hearts.
- 3. Add to bowl.
- 4. Drain green chiles. Add to artichokes.
- 5. Mix.
- 6. Pour into a baking/serving dish. If desired, sprinkle with paprika for color.
- 7. Bake at 350 degrees for 20 to 25 minute or until cheese has melted.
- 8. Serve with tortilla chips.
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Camila Caldera
[email protected]I love the combination of artichokes and green chilies in this dip. It's the perfect appetizer for any occasion.
Chamidu Eshan
[email protected]This dip is so easy to make and it's always a hit at parties. I love serving it with tortilla chips, crackers, or fresh vegetables.
Janith Lakshan
[email protected]I'm not a fan of artichokes, so I wasn't sure if I would like this dip. But I was pleasantly surprised! It's creamy, flavorful, and has just the right amount of spice.
Jose A. Garza
[email protected]I'm not sure what I did wrong, but my dip turned out really bland. I think I might have used the wrong type of cheese.
Bina Rana
[email protected]This dip is good, but it's not as flavorful as I was hoping. I think I'll add some extra spices next time.
Keshuna Crainey
[email protected]I followed the recipe exactly, but my dip turned out too runny. I had to add more cream cheese to thicken it up.
Doraemon Cat
[email protected]This dip is a little too spicy for my taste, but I still enjoyed it. I think it would be perfect for a party or potluck.
Ab Ham
[email protected]I love the combination of artichokes and green chilies in this dip. It's the perfect appetizer for any occasion.
ismail khella
[email protected]This dip is so easy to make and it's always a hit at parties. I love serving it with tortilla chips, crackers, or fresh vegetables.
Azad Ansari
[email protected]I'm not a fan of artichokes, so I wasn't sure if I would like this dip. But I was pleasantly surprised! It's creamy, flavorful, and has just the right amount of spice.
Ndoda Okuma
[email protected]I'm not sure what I did wrong, but my dip turned out really bland. I think I might have used the wrong type of cheese.
Shujaat Hussain
[email protected]This dip is good, but it's not as flavorful as I was hoping. I think I'll add some extra spices next time.
meliae
[email protected]I followed the recipe exactly, but my dip turned out too runny. I had to add more cream cheese to thicken it up.
Christi DeTuro
[email protected]This dip is a little too spicy for my taste, but I still enjoyed it. I think it would be perfect for a party or potluck.
Lonnie Jackson
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of artichokes, but I'm so glad I did! The artichokes and green chilies complement each other perfectly.
mursalinkhanmur28 mursalinkhanmur28
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love serving it with tortilla chips, pita bread, or fresh vegetables.
Nnaemeka Bright
[email protected]I've tried a lot of artichoke dips, but this one is by far the best. The green chilies add a nice kick without being overpowering.
Ali Hassan cheema
[email protected]This artichoke and green chili dip was a hit at my last party! It was creamy, flavorful, and had just the right amount of spice.