ARTICHOKE AND BLUE CHEESE BISQUE
Something a little different for blue cheese lovers.
Provided by MJodyH
Categories Soups, Stews and Chili Recipes Bisque Recipes
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Melt butter in a saucepan over medium heat; cook and stir onion and thyme in the melted butter until onion is slightly softened, about 5 minutes. Add vermouth; cook and and stir until liquid is evaporated, 2 to 3 minutes.
- Pour liquid from artichoke hearts into a measuring cup; add enough chicken broth to equal 1 1/2 cup.
- Transfer onion mixture to a blender and top with drained artichoke hearts; blend, adding chicken broth mixture as needed, until mixture is smooth. Pour artichoke mixture back into the pan and mix in remaining chicken broth mixture and blue cheese dressing. Bring to a simmer and cook, stirring often, until bisque is heated through, about 5 minutes. Serve warm or cold.
Nutrition Facts : Calories 156.4 calories, Carbohydrate 10.2 g, Cholesterol 11.5 mg, Fat 11 g, Fiber 2.4 g, Protein 3.3 g, SaturatedFat 3.3 g, Sodium 793.5 mg, Sugar 1.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Clare Rogan
[email protected]This soup is a must-try! It's creamy, flavorful, and has a unique flavor that I love.
Tech Communication
[email protected]I'm not a big fan of blue cheese, but I thought I'd give this recipe a try. I'm glad I did! The soup was delicious and the blue cheese flavor was not overpowering.
md.shahinalom salim
[email protected]This soup is easy to make and it tastes amazing! I love the creamy texture and the subtle flavor of the artichokes and blue cheese.
Muhammad Saif
[email protected]I've never been a fan of artichokes, but I decided to give this recipe a try. I'm so glad I did! The soup was delicious and the artichokes were surprisingly good. I will definitely be making this again.
Bilal Kv
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it.
Gullfaraz khan
[email protected]This soup is delicious! I love the creamy texture and the subtle flavor of the artichokes and blue cheese.
Zahid Afridi
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The soup is creamy and flavorful, and the artichokes and blue cheese add a nice touch. I will definitely be making this again.
Avone Nel
[email protected]This soup is amazing! The combination of artichokes, blue cheese, and cream is heavenly. I highly recommend it.
Aiden Abrahams
[email protected]I've made this bisque several times now and it's always a crowd-pleaser. The artichokes and blue cheese give it a unique and delicious flavor.
Hadia Shahid
[email protected]This artichoke and blue cheese bisque was a hit at my dinner party! The flavors were perfectly balanced and the texture was creamy and smooth. I will definitely be making this again.