ARTICHOKE AND BASIL DIP
This is from a free brochure I picked up recently in the supermarket and is delicious-I did not have parmesan on hand so used WW grated cheddar and it was still fantastic.
Provided by katew
Categories < 15 Mins
Time 5m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Process everything till smooth - you can leave it a bit chunky if you prefer.
- Serve with pita bread.
Nutrition Facts : Calories 145.8, Fat 7.6, SaturatedFat 4.4, Cholesterol 21, Sodium 313.3, Carbohydrate 13.2, Fiber 6.2, Sugar 1.9, Protein 9.1
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Khadak Kc
[email protected]I've made this dip several times and it's always a hit. It's creamy, cheesy, and flavorful, with the perfect amount of artichoke and basil.
Felix Lemiso
[email protected]This dip is easy to make and always a crowd-pleaser. I love serving it with pita chips or vegetables.
Crystal Amelia
[email protected]I made this dip for a party and it was a big hit! Everyone loved it.
emmanuel ephraim
[email protected]I followed the recipe exactly and the dip turned out great! I will definitely be making it again.
Md Murad Khan
[email protected]This dip was a bit too cheesy for my taste, but I think it would be great with less cheese.
Ambition Kidd
[email protected]I've never been a big fan of artichoke dip, but this recipe changed my mind. It's so flavorful and addictive.
Brooklyn Lancaster
[email protected]This is my new favorite dip! It's so creamy and cheesy, with the perfect amount of artichoke and basil.
Sameek Thuwan
[email protected]I made this dip for a potluck and it was gone in minutes! Everyone loved it.
Melissa Zaks
[email protected]This dip is delicious! I love the combination of artichokes and basil. It's also really easy to make, which is a bonus.
Onalethuso Mothanke
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's creamy, cheesy, and flavorful, with the perfect amount of artichoke and basil.
Daniela Becerra
[email protected]This artichoke and basil dip was a huge hit at my party! It was so easy to make and everyone loved it. I will definitely be making it again.