ARROZ CON PICADILLO
I'm half Cuban and my Grandmother use to make this for the whole family. Yummy for your tummy. I hope you enjoy it as much as my family has and still do.
Provided by Cathy Tuten
Categories Beef
Time 45m
Number Of Ingredients 10
Steps:
- 1. In a semi-deep pan, cook meat, onions, peppers, garlic, and olives. Drain fat.
- 2. add all other ingredients and cook on low for about 25 to 30 minutes. Serve over white rice.
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oliv
[email protected]I'm not a fan of cilantro, so I made this arroz con picadillo without cilantro. It was still really good! I will definitely be making this again.
Max Max
[email protected]This arroz con picadillo was a bit too bland for my taste, but I added some extra spices and it was perfect. I will definitely be making this again.
Jabbar Mjabbar
[email protected]I'm allergic to tomatoes, so I made this arroz con picadillo without tomatoes. It was still really good! I will definitely be making this again.
Dawn Kitchekeg
[email protected]I'm on a low-carb diet, so I made this arroz con picadillo with cauliflower rice. It was still really good! I will definitely be making this again.
Avar Hajar
[email protected]I made this arroz con picadillo with brown rice instead of white rice. It was still really good! I will definitely be making this again.
Celishia Williams
[email protected]I'm a vegetarian, so I made this arroz con picadillo with ground turkey instead of ground beef. It was still really good! I will definitely be making this again.
Anna Florez
[email protected]I made this arroz con picadillo in my Instant Pot and it turned out great! It was so easy to make and it was ready in no time. I will definitely be making this again.
Albert Taljaard
[email protected]This arroz con picadillo was a bit too spicy for my taste, but my husband loved it. I will definitely be making this again, but I will use less chili powder next time.
Sharon Namps
[email protected]I made this arroz con picadillo for my husband and he loved it! He said it was the best arroz con picadillo he's ever had. I will definitely be making this again.
Babu Mia
[email protected]This arroz con picadillo is the best I've ever had! I've tried many different recipes, but this one is by far the best. The flavors are amazing and the rice is cooked to perfection.
Hafeez Dawach
[email protected]I'm not a big fan of arroz con picadillo, but I decided to give this recipe a try and I was pleasantly surprised. It was really good! The flavors were well-balanced and the rice was cooked perfectly.
SAVIO
[email protected]This arroz con picadillo was a hit at my party! I made a double batch and it was all gone by the end of the night. Everyone raved about how delicious it was.
Ali rajpoot alirajpoot
[email protected]I made this arroz con picadillo for my family and they loved it! It was easy to make and the ingredients were easy to find. I will definitely be making this again.
Ollie needs help
[email protected]This arroz con picadillo was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The flavors were amazing and the rice was cooked to perfection. I will definitely be making this again.