AROMATIC NOODLES WITH LIME PEANUT SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Aromatic Noodles With Lime Peanut Sauce image

Provided by Ellie Krieger

Categories     main-dish

Time 45m

Yield 6 servings (1 serving: 1c pasta, 1c veg., 2.5tbs sauce)

Number Of Ingredients 14

3/4 pound spinach linguine or whole-wheat spaghetti
2 cups (about 9 ounces) broccoli florets
2 cups (about 6 ounces) snow peas, trimmed
2 cups (about 6 ounces) sugar snap peas, trimmed
1/2 cup natural creamy peanut butter
1/4 cup low-sodium soy sauce
1/4 cup water
2 tablespoons rice vinegar
2 tablespoons fresh lime juice
1 scallion, cut into pieces
3/4 inch fresh ginger, finely grated
2 tablespoons brown sugar
1/4 teaspoon red pepper flakes
1/2 cup shelled unsalted peanuts

Steps:

  • Cook the pasta in a large pot of water according to the directions on the package. Drain and rinse with cold water. While the pasta is cooking put the broccoli in a steamer basket over a large pot of boiling water and steam it for 3 minutes. Add the snow peas and sugar snap peas and steam for 2 minutes more.
  • Toast the peanuts in a dry pan over a medium heat until they become fragrant, about 3 minutes. Set them aside to cool. Make the sauce by pureeing the peanut butter, soy sauce, water, vinegar, lime juice, scallion, ginger, sugar and red pepper flakes in a food processor or blender until smooth.
  • Right before serving, toss the pasta with 3/4 cup of the peanut sauce. Divide into 6 serving bowls and top each serving with the vegetables. Drizzle the remaining sauce over the vegetables. Coarsely chop the peanuts, sprinkle them on top and serve.

Samsung J2prime
[email protected]

This recipe was a bit too bland for my taste. I added some extra spices and it was much better. The sauce was creamy and flavorful, and the noodles were cooked perfectly.


FREDDY RO
[email protected]

I made this dish for a party and it was a big success. Everyone loved the unique flavor combination and the ease of preparation. I will definitely be making this again for future gatherings.


Rasal Sak
[email protected]

This dish was a hit with my family! Even my picky kids loved it. The sauce was delicious and the noodles were cooked perfectly. I will definitely be making this again.


Goodnews Jonathan
[email protected]

I'm a vegetarian and I found this recipe to be very accommodating. I simply omitted the chicken and added some extra vegetables. The dish was still very flavorful and satisfying.


Ishan Bhandari
[email protected]

This dish was a bit more work than I expected, but it was worth it. The sauce was amazing and the noodles were cooked perfectly. I would definitely make this again for a special occasion.


Mazhar abbas sanwal
[email protected]

I'm not a fan of peanut sauce, but I was pleasantly surprised by this dish. The sauce was light and flavorful, with just the right amount of tang and spice. The noodles were cooked perfectly and the vegetables added a nice crunch. Overall, this was a


Asma Asmaa
[email protected]

This recipe was a bit too bland for my taste. I added some extra spices and it was much better. The sauce was creamy and flavorful, and the noodles were cooked perfectly.


Shakil Shekh
[email protected]

I made this dish for a party and it was a big success. Everyone loved the unique flavor combination and the ease of preparation. I will definitely be making this again for future gatherings.


Emily Anderson
[email protected]

This dish was a hit with my family! Even my picky kids loved it. The sauce was delicious and the noodles were cooked perfectly. I will definitely be making this again.


Md:- Omar Faruq Prodhan
[email protected]

I'm a vegetarian and I found this recipe to be very accommodating. I simply omitted the chicken and added some extra vegetables. The dish was still very flavorful and satisfying.


Kamogelo Tjie
[email protected]

This recipe was a bit more work than I expected, but it was worth it. The sauce was amazing and the noodles were cooked perfectly. I would definitely make this again for a special occasion.


Arafat Sumon (is King)
[email protected]

I followed the recipe exactly and the dish turned out great! The sauce was creamy and flavorful, and the noodles were perfectly cooked. I served it with some grilled chicken and vegetables, and it was a delicious and satisfying meal.


SULIMAN SHA OMARI
[email protected]

This dish was a bit too spicy for my taste, but I still enjoyed it. The sauce was very flavorful and the noodles were cooked perfectly. I would recommend this recipe to anyone who loves spicy food.


SupermarioDeklyn
[email protected]

I'm a big fan of Asian cuisine, and this dish definitely satisfied my cravings. The sauce was creamy and flavorful, and the noodles were perfectly cooked. I added some extra vegetables to make it a complete meal. Will definitely be making this again!


Latarsha Thompson
[email protected]

This is my new go-to noodle recipe. It's quick and easy to make, and the flavors are amazing. I love the combination of the savory sauce and the fresh vegetables. I've also tried it with different types of noodles, and it always turns out great.


Fernando Arana
[email protected]

I'm not a huge fan of peanut sauce, but this recipe changed my mind. The sauce was light and flavorful, with just the right amount of tang and spice. The noodles were perfectly cooked and the combination of vegetables added a nice crunch. Overall, th


Ale_ gacha_official
[email protected]

I made this dish for a potluck and it was a hit! Everyone loved the unique flavor combination and the ease of preparation. I will definitely be making this again for future gatherings.


rayan yusf
[email protected]

This aromatic noodle dish was a flavor explosion! The lime-peanut sauce was perfectly balanced, with a tangy kick from the lime and a rich, nutty flavor from the peanut butter. The noodles were cooked to perfection and soaked up the sauce beautifully