AROMATIC ASIAN BURGERS (ABALOS STYLE)
The nutty smell of the sesame oil permeates the kitchen as these burgers are frying. While not authentically Asian, the taste distinctly hints at the flavors of the East. I created this recipe when I accidentally thawed out ground beef instead of chicken breast. Naturally, burgers were the quickest and easiest option. Serve in burger buns topped with teriyaki sauce Sriracha® sauce as condiments.
Provided by RINGONIAN
Categories World Cuisine Recipes Asian
Time 15m
Yield 4
Number Of Ingredients 10
Steps:
- Knead together the sesame oil, soy sauce, garlic powder, ground ginger, onion powder, pepper, ground beef, green onion, and water chestnuts in a bowl until evenly combined; form into four patties.
- Heat the peanut oil in a skillet over medium-high heat. Cook in the skillet until the burgers are cooked to your desired degree of doneness, about 5 minutes per side for well done. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
Nutrition Facts : Calories 323.7 calories, Carbohydrate 5.7 g, Cholesterol 69.6 mg, Fat 24.5 g, Fiber 1.2 g, Protein 19.5 g, SaturatedFat 8 g, Sodium 295 mg, Sugar 1.2 g
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Ma X
xm45@hotmail.co.ukThese burgers are a bit pricey, but they're worth every penny. They're the best burgers I've ever had.
Big Luigi
b-l51@aol.comI'm not usually a fan of burgers, but these ones are incredible. The flavors are out of this world.
Prossy Nalugo
prossy.n@aol.comThese burgers are amazing! I highly recommend them to anyone who loves Asian food.
Kubato Zona
zona96@gmail.comI've made these burgers several times now and they're always a hit. They're so flavorful and juicy.
Dir Walid
d98@hotmail.comThese burgers are perfect for a summer cookout. They're easy to make and everyone loves them.
Oussama Bouali
bouali_oussama@yahoo.comI love the idea of these burgers, but I found the aioli sauce to be a bit overpowering.
Bentlee Gallagher
bg@hotmail.co.ukThese burgers were just okay. I think I'll stick to my regular burger recipe.
Ypg Webbie
w28@yahoo.comI'm not sure what I did wrong, but my burgers didn't turn out as good as I hoped. I'll try again soon.
gida bazanya
b@hotmail.co.ukThese burgers were a lot of work to make, but they were worth it. They were absolutely delicious.
Kavinda Sadaruwan
sadaruwan_kavinda@gmail.comI found these burgers to be a bit dry. I think I'll add some more moisture to the meat next time.
Saloden Khan
s72@yahoo.comThese burgers were a little too spicy for me, but my husband loved them.
Tasnia mipa
m@gmail.comI'm not usually a big fan of burgers, but these ones are amazing. The flavors are incredible.
curry
curry82@yahoo.comThese burgers are so easy to make and they taste amazing. I'll definitely be making them again.
Nana Popae
p-n66@yahoo.comI made these burgers for my family and they were a huge success. Everyone loved them.
Rafiki
rafiki6@hotmail.comThese burgers are out of this world. I highly recommend them.
MD.Shawon Khan
m_khan@gmail.comI love the combination of flavors in these burgers. The aioli sauce is especially good.
Tonmoy Hossain
t@gmail.comI've made these burgers twice now and they're always a crowd-pleaser. They're so juicy and flavorful.
Paul Wright
w-p@yahoo.comThese burgers were a hit at my last cookout! The flavors were amazing and the aioli sauce was the perfect complement.