ARNAUD SAUCE FOR SHRIMP

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Arnaud Sauce for Shrimp image

This is a sauce my mom came up with, which is as close as you can get to the sauce served at Arnaud's in New Orleans. And it is wonderful.

Provided by Leslie Guild

Categories     Other Sauces

Time 15m

Number Of Ingredients 10

4 Tbsp apple cider vinegar
1 tsp salt
1/4 tsp black pepper
1 c olive oil, extra virgin
1/2 c creole mustard
1/4 c catsup
3 Tbsp paprika
1 c finely chopped celery
1/4 c finely chopped parsley
2 lb medium shrimp, boiled in la crab boil, cooled and peeled

Steps:

  • 1. Whisk together 1st 4 ingredients, then whisk in the rest one by one, except shrimp. Beat well. Add shrimp and marinate in refrigerator for at least 3 hours. Stirring occasionally. Serve on top of lettuce with crackers or garlic bread.

Samantha Stevens
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This is a great recipe for a special occasion.


Ogechi Uduma
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I would definitely recommend this sauce to anyone who loves shrimp.


MOUNIB PC
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This sauce is perfect for a quick and easy weeknight meal.


Sthembile Minenhle
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I love the way this sauce brings out the flavor of the shrimp.


Dzidzai Bamu
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This sauce is a great way to add flavor to shrimp. It's also very easy to make.


Arrow
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I've made this sauce several times and it always turns out perfectly. It's a keeper.


Esther Mai
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This is my new favorite shrimp sauce. It's so easy to make and it tastes so good.


sharvae love
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I made this sauce for a party and it was a huge success. Everyone loved it.


Shadowmane
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This sauce is so versatile. I've used it on shrimp, chicken, and even fish. It's always a hit.


Rabin Katuwal
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I love the combination of flavors in this sauce. It's tangy, sweet, and a little bit spicy. It's perfect for shrimp.


William Brad Pitt
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I followed the recipe exactly and the sauce turned out perfectly. It was so easy to make and it tasted delicious.


Mahmudul Hasan
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This sauce is amazing! The flavors are so well-balanced and it really elevates the shrimp. I will definitely be making this again.