ARMENIAN PILAF

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Armenian rice pilaf is a perfect rice side dish for any number of dishes.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Pasta and Grains     Rice Recipes

Number Of Ingredients 5

1/3 cup broken pieces egg vermicelli
1 1/2 ounces (3 tablespoons) unsalted butter
3 cups basmati or other long-grain white rice
4 1/2 cups homemade or store-bought low-sodium chicken stock
2 1/4 teaspoons coarse salt

Steps:

  • Toast pasta in a medium saucepan over medium heat until deep golden brown, about 4 minutes. Add butter, and let melt. Add rice, and stir in stock and salt. Bring to a boil. Reduce heat, and let simmer, covered, until liquid has been absorbed and rice is tender, about 16 minutes. Let stand, covered, for 10 minutes. Fluff with a fork.

Diana Davis Clark
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I made this Jeweled Pilaf for my family and they loved it! The chicken was tender and moist, and the rice was cooked to perfection. The vegetables were also cooked perfectly and added a nice crunch to the dish. Overall, this was a great recipe and I


Jokayla Williams
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This was my first time making Jeweled Pilaf and I was pleasantly surprised at how easy it was to make and how delicious it turned out. I will definitely be making this again soon.


Koli za
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I'm not a great cook but I followed this recipe and it turned out great! The chicken was tender and juicy, and the rice was cooked perfectly. The vegetables were also cooked to perfection. I will definitely be making this again.


arshad khan
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This was the first time I made Jeweled Pilaf and it turned out great! The chicken was tender and moist, and the rice was cooked to perfection. The vegetables were also cooked perfectly. Overall, this was a great recipe and I will definitely be making


Pushpika Wijesekara
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This is the best Jeweled Pilaf recipe I've ever tried! It's so easy to make and the flavor is incredible. I will definitely be making this again and again.


Simphiwe Mamba
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I made the Jeweled Pilaf for dinner last night and it was a hit! My family loved it. The chicken was juicy and tender, and the rice was cooked perfectly. The vegetables were also cooked to perfection and added a nice crunch to the dish. Overall, this


MuRÿ¥AD GamiNG
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The Jeweled Pilaf was delicious! The chicken was cooked to perfection and the rice was fluffy and tender. The vegetables were also cooked perfectly and added a nice crunch to the dish. Overall, I was very impressed with this recipe and will definitel


Carlos f Viveros vazquez
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This is the best Jeweled Pilaf recipe I've ever tried! It's so easy to make and the flavor is incredible. I will definitely be making this again and again.


Lindsey Abert
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Just made this recipe and it was delicious! The chicken was tender and moist, and the rice was cooked perfectly. I will definitely be making this again.


Alfredo Botson
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I tried this Jeweled Pilaf recipe and it turned out great! The flavors were incredible and the rice was cooked to perfection. I will definitely be making this again.


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