ARLENE'S CARAMEL & STREUSEL COFFEE CAKE
We just love this light and tasty coffee cake. The extended mixing time may be a bit of work, but the result is worth every minute!
Provided by Arlene Jacobson
Categories Cakes
Number Of Ingredients 19
Steps:
- 1. Preheat oven to 350. (I use the convection setting which takes off about 10 minutes baking time). Spray a 9x13-glass(must be glass) baking pan with cooking spray. Add first 5 ingredients to mixer in order given. Beat exactly 8 minutes at medium speed. Add butter and vanilla extract. Pour the batter into oiled pan. Sprinkle the streusel mix over top. Take a knife (I use a chop stick...it works great) and swirl the streusel throughout making sure to go only about 1" deep into the batter by making "S" swirls, and then drizzle the caramel topping over this.
- 2. Bake @350 on middle rack for 40-45 minutes, or until toothpick inserted in the middle comes out clean. After removing from oven, let sit on wire rack for a few minutes.
- 3. For the glaze Warm the milk/cream. Whip cream cheese, adding milk/cream, butter/butter extract and powdered sugar, mixing well to blend. Add vanilla and stir until smooth and creamy.
- 4. While cake is still quite warm, drizzle with Glaze, then cool completely on rack
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Bee Kay_2022
[email protected]This coffee cake is the best! I've made it for my family and friends and they all love it.
Clarin Clarin
[email protected]I'm going to try this recipe for my next brunch party. It looks delicious!
mamun rd
[email protected]This coffee cake is so good! I've already made it twice and it's always a hit.
QVlNN
[email protected]Overall, this is a good coffee cake recipe. It's easy to make and it tastes delicious. I would definitely recommend it.
Eddie Jernigan
[email protected]I had some trouble getting the streusel topping to come together. It was a bit too dry.
Iskatel
[email protected]This coffee cake is a bit too sweet for my taste, but it's still a good recipe.
Samir bro
[email protected]I'm not a huge fan of coffee cake, but this one is really good. The caramel sauce is the perfect touch.
Elizabeth Mothupi
[email protected]This coffee cake is the perfect dessert for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Phenomenal Voice
[email protected]I love that this recipe uses sour cream. It gives the cake a really moist and tender crumb.
Music Player
[email protected]The streusel topping is what really makes this coffee cake special. It's so crunchy and buttery, and it adds a delicious texture contrast to the moist cake.
Donald Null
[email protected]This coffee cake is so easy to make and it always turns out perfect. I've made it for potlucks, brunch, and even just for a weekend treat. It's always a crowd-pleaser!
Isaac Kipsami
[email protected]I was a bit skeptical about the caramel sauce, but it turned out to be amazing! It added a rich, decadent flavor to the cake that I loved.
El Frizelle
[email protected]I've tried many coffee cake recipes, but this one is definitely my favorite. The caramel sauce adds a delicious twist and the streusel topping is the perfect finishing touch.
Shahzaib Bangash
[email protected]This coffee cake was a hit at my family gathering. The streusel topping was perfectly crisp and buttery, and the cake itself was moist and flavorful. Everyone went back for seconds!