ARKANSAS SIN RECIPE
Provided by jodijet
Number Of Ingredients 7
Steps:
- Preheat oven to 350 In a medium bowl, mix together cream cheese, chedder cheese, ham, onions and jalepeno. Cut a circle out of the top of the bread nd remove the center leaving a 1 inch shell of bread fill bread with the cheese mixture. Bake for 35-40 minutes until dip is heated through.
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Mohsin Adnan
[email protected]I'm not sure if I'm going to like this recipe, but I'm willing to give it a try.
Aoun Jafri
[email protected]This recipe has been on my to-cook list for a while. I'm finally going to make it this weekend.
UMAIR HUSSAIN
[email protected]I can't wait to try this recipe! It looks delicious.
Billy Batson
[email protected]This recipe is definitely a keeper! I'll be making it again and again.
kakeguruimyheroacademia Lopez
[email protected]I would not recommend this recipe to anyone. It was a complete disaster.
Ann ogo
[email protected]I'm not sure what all the fuss is about. This dish was just okay. I've had much better.
Subroto Roy
[email protected]This recipe was a waste of time. The sauce was thin and watery, and the chicken was tough.
Realest Barber1
[email protected]I followed the recipe exactly and the chicken came out dry and overcooked. I'm not sure what went wrong.
Seattle Express
[email protected]I found this recipe to be a bit bland. I added some extra spices and it turned out much better.
Edith Mumbe
[email protected]This recipe was a bit too spicy for my taste, but I'm sure others would enjoy it. The chicken was cooked well and the sauce was flavorful.
Abid Ali Vlogs
[email protected]I've never had Arkansas Sin before, but I'm glad I tried this recipe. It was easy to make and the results were delicious!
Cumpian Garcia
[email protected]I'm not a big fan of chicken, but this dish was surprisingly good! The sauce was creamy and flavorful, and the chicken was cooked perfectly.
Rahat Koko
[email protected]This is one of my favorite recipes! I love the way the chicken and the sauce come together. It's always a hit when I make it for my friends and family.
GAFOOR GAFOOR
[email protected]I made this dish last night and it was delicious! The only thing I changed was that I used boneless, skinless chicken breasts instead of thighs. It turned out great!
Pincode Hyro
[email protected]This recipe was easy to follow and the results were amazing! The chicken was moist and tender, and the sauce was creamy and flavorful. I served it over rice and it was a perfect meal.
Robi Mondal
[email protected]I've made this dish several times, and it's always a crowd-pleaser. The sauce is rich and flavorful, and the chicken is always cooked perfectly. I love serving this dish with mashed potatoes and a side of vegetables.
Mark Bruno
[email protected]This Arkansas Sin recipe was a hit at my last dinner party! The combination of flavors was divine, and the presentation was stunning. I highly recommend this dish for any special occasion.