ARKANSAS GREEN BEANS RECIPE - (4.2/5)

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Arkansas Green Beans Recipe - (4.2/5) image

Provided by á-7175

Number Of Ingredients 6

◾5 (15-ounce) cans green beans, drained (note: you can substitute a similar amount of frozen green beans, about 4 (12-ounce) bags, thawed, or you can use fresh green beans, too)
◾12 slices bacon
◾2/3 cup brown sugar
◾1/4 cup butter, melted
◾7 teaspoons soy sauce
◾1 1/2 teaspoons garlic powder

Steps:

  • Preheat oven to 350 degrees. Place the drained green beans in a 9×13″ baking pan. Cook bacon in a frying pan on your stove top or in a microwave on a microwave-safe plate until bacon strips are cooked enough to chop into large pieces (they should be done, but not real crispy). Sprinkle the bacon pieces on top of the green beans. Combine the brown sugar, melted butter, soy sauce, and garlic powder in a small bowl. Pour this mixture over the green beans and bacon. Bake uncovered at 350 degrees for 40 minutes. Remove from oven and serve.

Tunnel Beartravel
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I added a little bit of lemon juice to this recipe for a little bit of brightness. It was delicious!


Laxmi Aryal
a.l38@gmail.com

I love the simplicity of this recipe. It's a great way to let the natural flavors of the green beans shine through.


Rodrigo k
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This is the best green bean recipe I've ever tried. I will definitely be making it again.


Waheed khan Khan
wk36@gmail.com

I'm so glad I found this recipe. It's a great way to get my kids to eat their vegetables.


Steve Collazo
steve61@hotmail.com

These green beans are the perfect side dish for any holiday meal.


ahmed kareem
a@yahoo.com

I love that this recipe is so easy to make. It's a great weeknight meal.


Terence Howlett
t@gmail.com

These green beans are so addictive! I can't stop eating them.


Callum Murch
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I've been making this recipe for years and it never disappoints. It's a great way to use up fresh green beans from the garden.


Johnny Rosales
rosales55@gmail.com

This is a classic Southern recipe that is always a hit. I love the combination of green beans, bacon, and onions.


Anuoluwapo Timileyin
timileyina54@aol.com

I'm so glad I found this recipe. It's a great way to make green beans that are both healthy and delicious.


Cameron Saayman
saayman_cameron8@yahoo.com

I served these green beans with grilled chicken and they were a perfect match. The flavors complemented each other perfectly.


Qaisar Zain
qz54@yahoo.com

I added a little bit of garlic and red pepper flakes to this recipe for a little extra flavor. It was delicious!


Zulufqar Ali
a-z@gmail.com

I made this recipe exactly as written and it turned out perfectly. The green beans were tender and the bacon was crispy.


Tumane Mokoena
t_m13@hotmail.com

I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover bacon and onions.


Ember Chan
chan@hotmail.com

These green beans are the perfect side dish for any meal. They are healthy, delicious, and easy to make.


Jose Anibal
josea23@yahoo.com

I'm not usually a fan of green beans, but this recipe changed my mind. They were so flavorful and addictive.


Peace Agadagba
p90@hotmail.co.uk

This is my new favorite way to make green beans. They are so delicious and easy to make.


Maya Ehab
mayae43@gmail.com

I made this recipe for a potluck and it was a hit! Everyone loved the green beans and kept asking me for the recipe.


Riana Narine
rianan@yahoo.com

My family loved this recipe! The green beans were perfectly cooked and the flavor was amazing. I will definitely be making this again.