They will want seconds, make two!! Great for Bunco or card club.
Provided by jean moore
Categories Pies
Time 1h5m
Number Of Ingredients 7
Steps:
- 1. Heat oven to 350 degrees.
- 2. Leaving rind on, cut lemon in chunks. Remove seeds.
- 3. In a blender or food processor, blend together lemon chunks, eggs, butter, vanilla and sugar until mixture is smooth and creamy. It should be fairly runny.
- 4. Pour into unbaked piecrust. Bake at 350 degrees for about 40 minutes. If crust becomes too brown, cover gently with foil and finish baking.
- 5. cool and then serve with a dollop of fresh whipped cream
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sandra jones
[email protected]I'm not sure what I did wrong, but my pie didn't set properly. It was still tasty, but it wasn't the same as the picture.
Khokon Mollik
[email protected]I had a hard time finding key limes, so I used regular limes instead. The pie still turned out great!
Tanha Log
[email protected]This pie was a little too tart for my taste, but my husband loved it. I think it would be good with a dollop of whipped cream or ice cream.
Chloe Hobson
[email protected]The Arizona Sunshine Pie is a unique and delicious dessert. I highly recommend it!
SR media
[email protected]This pie is a bit tart, but I like that. It's a nice balance to the sweetness of the crust.
Linnette Treasure
[email protected]I love the tangy flavor of this pie. It's a great change from the usual sweet pies.
Yaw Nsoah
[email protected]This pie is so refreshing and perfect for a summer party. I made it for my 4th of July barbecue and it was a huge hit.
S.M. Najmul huda
[email protected]The Arizona Sunshine Pie is a great way to use up summer fruit. I used a combination of lemons, limes, and oranges and it was delicious.
Tripty Khan
[email protected]This is one of my favorite pies. It's so easy to make and it's always a hit with my family and friends.
Mikayla Rua
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The recipe is easy to follow and the results are always delicious.
Pattie Lenn
[email protected]This pie is the perfect summer dessert. It's light and refreshing, and the citrus flavor is amazing.
Habibullah Afridi
[email protected]The Arizona Sunshine Pie was a delightful treat. The crust was flaky and the filling was creamy and tangy. I highly recommend this recipe!
aatahar ali
[email protected]This pie was an absolute hit at my last dinner party! The combination of the citrus and the cream cheese is just perfect.