Surprise kick of wasabi!
Provided by Nicole
Categories Salad Green Salad Recipes
Time 1h30m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk 1/4 cup poppy seed dressing, 2 tablespoons wasabi peas, and 1 teaspoon sesame seeds in a large glass or ceramic bowl; add chicken and toss to evenly coat. Cover the bowl with plastic wrap, and marinate in the refrigerator, about 1 hour.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Place lettuce in a salad bowl; add pear, cranberries, remaining 2 tablespoons wasabi peas, and remaining 1 teaspoon sesame seeds.
- Remove chicken from the marinade, and shake off excess. Discard the remaining marinade.
- Cook chicken on the grill until no longer pink in the center and the juices run clear, 5 to 10 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Cool chicken slightly and slice.
- Pour remaining 1/4 cup poppy seed dressing over lettuce mixture; toss to coat. Top salad with sliced chicken.
Nutrition Facts : Calories 405.9 calories, Carbohydrate 41.8 g, Cholesterol 59.1 mg, Fat 16.6 g, Fiber 6.8 g, Protein 22.1 g, SaturatedFat 2.5 g, Sodium 349.8 mg, Sugar 23.4 g
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Uma Sahu
[email protected]I would definitely recommend this salad to anyone who loves wasabi.
Nermeen Moses
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
Swizzy Int'l
[email protected]I made this salad with grilled chicken instead of rotisserie chicken, and it was still delicious.
_m.klaudia_
[email protected]This salad is a great way to get your daily dose of veggies.
Anna Stevens
[email protected]I'm not a huge fan of mayonnaise-based dressings, but this one is really good. It's light and flavorful.
Raghib Saeedi
[email protected]This salad is a bit spicy, but in a good way. The wasabi gives it a nice kick.
Osuji Oluomachi
[email protected]I'm always looking for new salad recipes, and this one definitely fits the bill. It's unique, flavorful, and easy to make.
Aracelis Maldonado
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it!
Maied Jaman
[email protected]This salad is a great way to use up leftover chicken. It's also a healthy and refreshing meal.
Lilitha Godze
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of wasabi, but I'm so glad I did! The salad was delicious and the wasabi flavor was just right.
Laura Rurak
[email protected]This salad is easy to make and packed with flavor. I love the crunch of the cabbage and the creamy dressing.
Haiden Ford
[email protected]I've tried many wasabi salads before, but this one is by far the best. The secret ingredient really makes all the difference.
KGF 2 fillm
[email protected]This salad was a hit at my last dinner party! The combination of flavors was incredible, and the chicken was cooked perfectly. I will definitely be making this again.