ARGENTINEAN POTATO SALAD
Steps:
- Bring a large pot of lightly salted water to a boil. Cook peeled potatoes until tender but still firm, about 15 minutes. Drain, cool, and cube.
- Place eggs in a saucepan, and cover with cold water. Bring to a boil, and immediately remove from heat. Cover pan, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water and allow to cool. Peel and chop the eggs, and toss together with the potatoes and vegetables in a large mixing or serving bowl.
- n a separate bowl, combine the mayonnaise, 1/2 teaspoon black pepper, ground mustard, lemon juice, dill weed, and green olives. Stir to blend.
- our dressing over the potato mixture, season with salt and pepper, and toss to coat. Cover, and refrigerate for 1 hour, or overnight.
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Sandra R
[email protected]Thank you for sharing this recipe!
Siman Dada
[email protected]I will definitely be making this salad again and again.
M Mubeen
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Herbertha Herby
[email protected]This is the best potato salad recipe I've ever tried!
Hafsa Shoukat
[email protected]I love the addition of the hard-boiled eggs and peas to this salad. It gives it a nice crunch and texture.
Md sajon Sajon
[email protected]This salad is perfect for a picnic or potluck. It's easy to make and transport, and it always gets rave reviews.
kamara ibrahim (Hykey)
[email protected]I'm not sure what I did wrong, but my salad turned out really bland. I followed the recipe exactly, but it just didn't have much flavor.
soka
[email protected]This salad is a great way to use up leftover potatoes. I always have a few potatoes left over after making mashed potatoes or roasted potatoes, and this is a perfect way to use them up.
Rana Sani
[email protected]I'm not a huge fan of potato salad, but this one was actually really good. The dressing was light and flavorful and the potatoes were cooked perfectly.
Khan Mobile
[email protected]This recipe was a bit too tangy for my taste, but I think that's just a personal preference. Otherwise, it was a good salad.
Kashif Hameed
[email protected]This salad is so easy to make and it's always a hit with my family and friends. I love that I can make it ahead of time and it still tastes great.
Laure Lama
[email protected]I've tried many potato salad recipes, but this one is by far the best. The combination of flavors is amazing and the potatoes are cooked just right.
UNDER 18
[email protected]This Argentinean potato salad is a delicious and refreshing side dish that is perfect for any occasion. The potatoes are cooked to perfection and the dressing is flavorful and tangy. I will definitely be making this again!