ARGENTINE-STYLE BEEF WITH CHIMICHURRI SAUCE

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Argentine-Style Beef with Chimichurri Sauce image

Categories     Beef     Onion     Backyard BBQ     Dinner     Grill     Grill/Barbecue     Parsley     Oregano     Bon Appétit     Sugar Conscious     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Makes 8 servings

Number Of Ingredients 22

Chimichurri sauce:
1/2 cup olive oil
1/2 cup red wine vinegar
1/2 cup minced onion
1/4 cup minced red bell pepper
1/4 cup finely chopped Italian parsley
4 fresh bay leaves, minced (optional)
3 garlic cloves, minced
1 tablespoon dried oregano
1 teaspoon freshly ground black pepper
1/2 teaspoon dried crushed red pepper
Beef:
1 1/2 cups chopped onion
3/4 cup distilled white vinegar
1/2 cup vegetable oil
1/4 cup chopped fresh cilantro
1 1/2 tablespoons chopped fresh thyme
3 garlic cloves, chopped
1 tablespoon chopped fresh oregano
1 tablespoon ground cumin
1 tablespoon freshly ground black pepper
3 pounds beef tenderloin, cut into 1-inch cubes

Steps:

  • For chimichurri sauce:
  • Whisk all ingredients and 1 1/2 teaspoons salt in medium bowl. Let stand at room temperature 2 hours.
  • For beef:
  • Whisk all ingredients except beef in large bowl; whisk in 1 tablespoon salt. Add beef; toss to coat. Cover and chill 1 hour, turning occasionally.
  • Prepare barbecue (high heat). Thread beef with some marinade still clinging onto 8 skewers. Grill skewers until beef is charred on all sides and cooked to desired doneness, about 5 minutes for medium-rare.
  • Place 1 skewer on each plate. Pass chimichurri sauce alongside.


Zeatullah Khan
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This recipe was absolutely delicious. The beef was so tender and flavorful, and the chimichurri sauce was the perfect complement. I served it with roasted vegetables and mashed potatoes, and it was a meal that everyone enjoyed. I will definitely be m


amir Brewington
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Highly recommend!


Abdul rehman Khan
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This recipe is a keeper.


amr salah
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I made this recipe for my family and they loved it. The beef was cooked to perfection and the chimichurri sauce was amazing. I will definitely be making this again.


Emon Emon hasan
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A new favorite recipe!


Benjamin Okoroafor
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Perfect for a special occasion.


Tahir Naheed
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This recipe was a labor of love, but it was worth it. The beef was fall-apart tender and the chimichurri sauce was the perfect balance of flavors. I served it with roasted potatoes and grilled vegetables, and it was a meal that everyone enjoyed.


Usman Rind
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Will definitely make again.


Ebnezer Wale
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Nice change from the usual steak and potatoes.


NoLimiT “NLT Qi” Suave
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I've made this recipe several times now and it's always a crowd-pleaser. The beef is always cooked perfectly and the chimichurri sauce is so flavorful. I highly recommend this recipe.


t jones
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Great for a weeknight meal.


Alice Quinzel
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Easy to follow recipe.


Maria E. Perez
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This recipe was a hit at my dinner party. The beef was tender and flavorful, and the chimichurri sauce was the perfect complement. I will definitely be making this again.


nav T
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5 stars!


Collin Shaw
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Delicious!