ARGENTINE RED SAUCE

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Argentine Red Sauce image

Provided by Norman Van Aken

Categories     Sauce     Garlic     Herb     No-Cook     Quick & Easy     Vinegar     Spice

Yield Makes about 1 cup

Number Of Ingredients 9

1/2 cup Spanish sherry vinegar or red wine vinegar
1/4 cup virgin olive oil
1 1/2 tablespoons hot paprika
2 teaspoons cayenne pepper
4 cloves garlic, minced
1 teaspoon freshly ground black pepper
1 teaspoon toasted and ground cumin seeds
1 bay leaf, broken in half
1/2 teaspoon kosher salt

Steps:

  • Combine all of the ingredients and mix well. Refrigerated, this keeps for 1 month.

shahid laghari
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Overall, I'm really happy with this sauce. It's flavorful, versatile, and easy to make.


Briley Boswell
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This sauce is a bit bland for my taste. I think I'll add some more garlic and oregano next time.


Unavailable Please go back.
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I'm not sure what I did wrong, but my sauce turned out too spicy. I guess I'll have to adjust the amount of chili flakes next time.


mathew Crites
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This sauce is a bit time-consuming to make, but it's worth the effort. It's so delicious!


Stevie Mix
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This is the best red sauce I've ever had. I will definitely be making it again.


MD tasal
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I've made this sauce a few times and it always turns out great. It's a keeper!


Elijah Ayare
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This sauce is a great way to use up leftover vegetables.


Thomas Murdoch
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I'm not a fan of spicy food, but this sauce had just the right amount of heat for me.


Sneha Yadav
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This sauce is so versatile. I've used it on pasta, chicken, and even as a dipping sauce for bread.


Zachery Kibbey
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I love the addition of the red wine in this sauce. It gives it a nice depth of flavor.


jarin momtaz
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This is my go-to red sauce recipe. It's simple to make and always delicious.


Nefty Chico
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I've made this sauce a few times now and it always turns out great. It's a great way to use up leftover tomatoes.


Sahin islam Nirob
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I'm not a huge fan of red sauce, but this one is really good. It's not too heavy and the flavor is well-balanced.


Mian haider
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This sauce is so easy to make and it tastes like it's been simmering all day. I love the addition of the red wine and the herbs.


Nabagereka Shanie tarah
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I made this sauce last night and it was a hit! My family loved it. It was the perfect consistency and the flavor was amazing.


Tiffany Adenrele
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This red sauce is a staple in our house! It's so flavorful and versatile. We love it on pasta, chicken, and even pizza.