ARABIC RICE
This is a basic Arabic Rice Recipe that is easy to cook ,without meat. It made with vermicelli (thin noodles). It excellent with stew recipes or any main dish.
Provided by Hommus
Categories White Rice
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Saute vermicelli (thins noddles broken into 1" pieces) in oil on low heat, stirring constantly until brown.
- Add Rice,salt, mix, add hot chicken broth or hot water, stir once, bring to boil.
- Cover and simmer for 20 minutes or until rice is tender and broth is absorbed.
- Ready to serve. Excellent with any stew recipe or any main dish.
Nutrition Facts : Calories 496.9, Fat 17.5, SaturatedFat 2.6, Sodium 1266.8, Carbohydrate 72.3, Fiber 3.2, Sugar 1.4, Protein 11.7
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Bendy Gaming
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The rice is so flavorful and aromatic.
Shan Lashari
[email protected]I made this rice for a potluck and it was a huge hit. Everyone loved it!
Tasneem Wentzel
[email protected]This rice is a great way to get your kids to eat their vegetables. My kids loved the sweet and savory flavors.
Hridoy Sharkar
[email protected]I've never had Arabic rice before, but this recipe made me a fan. It's so easy to make and so delicious.
sandesh pokharel official nepal
[email protected]This rice is perfect for a special occasion. It's so elegant and flavorful.
Yousef Jack
[email protected]I'm not a big fan of raisins, so I omitted them from the recipe. It was still delicious!
Abdela Kasim Ahmed
[email protected]This recipe is a great way to use up leftover rice. I added some chopped vegetables and cooked chicken to make it a complete meal.
Fahim Rahman
[email protected]I love the addition of the toasted nuts and dried fruits. They add a nice crunch and sweetness to the rice.
Dua Sheikh
[email protected]This rice is a great side dish for grilled chicken or fish.
Nazish Ali
[email protected]I'm not a fan of basmati rice, so I used jasmine rice instead. It turned out great!
SJ Siyam
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The rice is so flavorful and aromatic.
felix Jones18
[email protected]I made this rice for a potluck and it was a huge hit. Everyone loved it!
MD Mukul Mia
[email protected]This rice is a great way to get your kids to eat their vegetables. My kids loved the sweet and savory flavors.
William Afton
[email protected]I've never had Arabic rice before, but this recipe made me a fan. It's so easy to make and so delicious.
Md Bashar
[email protected]This rice is perfect for a special occasion. It's so elegant and flavorful.
Sandra Osei Atuahene
[email protected]I'm not a big fan of raisins, so I omitted them from the recipe. It was still delicious!
Jasmine Thompson
[email protected]This recipe is a great way to use up leftover rice. I added some chopped vegetables and cooked chicken to make it a complete meal.
Nsofwa Mubanga
[email protected]I've made this rice dish several times now, and it's always a hit. My family loves the combination of flavors and textures.
Paul Ramsey
[email protected]This Arabic rice recipe is a keeper! It's so flavorful and aromatic, and the texture is perfect. I especially love the addition of the toasted nuts and dried fruits.