ARABIAN STEAK
This recipe was originally in a Steak Cookbook I had many, many years ago when I was learning to cook. I lost the cookbook long ago so the recipe is surely not quite the same but is still memorable and still a favorite with my family. I have no idea why it is named "Arabian" as it looks nothing like any middle Eastern recipes...
Provided by Mikki Petersen
Categories Steaks and Chops
Time 45m
Number Of Ingredients 8
Steps:
- 1. Heat olive oil in wok or large cast iron skillet.
- 2. Cook beef strips in batches to desired doneness. Remove from skillet and set aside.
- 3. Add garlic and onion to skillet and stirfry for 2 minutes or until crisp tender.
- 4. Add pepper strips to skillet and continue to stirfry until peppers are tender crisp.
- 5. Return browned steak strips to skillet. Squeeze juice of one/half lemon over skillet contents and stir to combine.
- 6. Add salt and pepper to taste and juice from other half of lemon if desired.
- 7. Serve over rice, pasta or toast points. I even enjoy it alone as a low carb option.
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Baraa ali Ramadan Darwish
[email protected]I love the smoky flavor that the paprika gives to this dish. It's a really unique and delicious twist on a classic steak recipe.
Somrat yasin
[email protected]This is my new favorite steak recipe. It's so easy to make and the results are always amazing.
Lucy Miracle
[email protected]I've made this recipe several times and it's always a hit. It's a great way to add some variety to your weeknight dinner routine.
Ridoy Hawladar
[email protected]This recipe is a great way to use up leftover steak. It's also a great way to impress your guests with a unique and delicious dish.
Lovely Boy
[email protected]I'm always looking for new and exciting steak recipes, and this one definitely fits the bill. The combination of spices is amazing and the meat is cooked to perfection.
Robel Mekonen
[email protected]This recipe is a great way to add some variety to your weeknight dinner routine. It's quick and easy to make, and it's always a crowd-pleaser.
Precious George
[email protected]I love the smoky flavor that the paprika gives to this dish. It's a really unique and delicious twist on a classic steak recipe.
Steve Lane
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover steak.
Sasha Washington
[email protected]This is my new favorite steak recipe. It's so easy to make and the results are always amazing.
nicholas mutinda
[email protected]I made this recipe for a potluck and it was a huge success. Everyone raved about how delicious it was.
Adison Loreal
[email protected]I followed the recipe exactly and the steak turned out perfect. My family loved it!
Keshan Tharusha
[email protected]This dish is a great way to impress your guests. It's unique and delicious, and it's sure to leave a lasting impression.
Md Naser
[email protected]I'm not a big fan of lamb, but this recipe changed my mind. The meat was so tender and flavorful, I couldn't get enough of it.
eafzal khan
[email protected]The steak was a bit dry, but the flavor was still good. I think I'll try cooking it for a shorter amount of time next time.
Website Bd
[email protected]This recipe is easy to follow and the results are impressive. I highly recommend it to anyone who loves steak.
Awah Princewill
[email protected]I love the unique flavor of this dish. The combination of spices is amazing and the meat is cooked to perfection.
Lakrisha White
[email protected]This Arabian steak recipe was a hit! The meat was tender and flavorful, and the spices were perfectly balanced. I will definitely be making this again.